At Home in Nature

  (Agate, Colorado)
TwoInTents Blog
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Le Menu (what's cookin'?)

NEWS FROM THE FARM AND RECIPES

We have three new friends this week: we rescued abandoned baby field mice and are giving them a warm, safe place to finish growing up.  In gardening news, we have planted our sprouts this week, and can't wait until next week when they are ready!  The cold weather continued and our hardy spring crops withstood the light dusting of snow.  We have tilled our aisles for spring, and the crops are looking GREAT.  Our baby ducks are just learning how to quack!  Not much new this week, but life isn't always full of excitement and it gives us a chance to savor this moment before the rush of summer flavor.

LOOK FOR:

>>>> New items

> Old items 

 

 

Give us a call or an email if you want samples!  Let us do the cooking...Prepared meals available.

-- VEGETABLES --

> Curly Dock (LEAVES)

> Dandelion

> Lambsquarter

> Thistle

 

-- BEANS --

  > Black

  > Fava

  > Jacob’s Cattle

  > Pinto

  > Trout

 

-- GRAIN --

  > Barley

  > Oats

  > Sanfoin

  > Safflower

  > Sunflower (SEED)

  > Rye

  > Wheat

 

-- HERBS --

  > Catmint

  > Garlic (BABY)

  > Garlic (GREENS)

  > Wild Onion (limited availability)

 

-- MEDICINE AND TEA --

  > Aspen (LEAVES, BARK)

  > Apple Blossoms

  > Plum Blossoms

  > Poplar (BUDS, ROOTS) (antiinflamatory, pain relief)

  > Willow (BUDS, ROOTS) (antiinflamatory, pain relief)

  > Yucca (ROOT)

 

-- ANIMAL FEEDS --

  > Two legs 

  > Four legs

  > Six legs

  > Eight legs (?!)  :::: )

 

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