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Halloween’s a popular holiday for garlic, particularly for those looking to ward off vampires.
Except, Twilight’s Edward Cullen, of course.
Still, cooking garlic can also keep the vampires at bay. So, remove that garlic clove from your neck, chop it up and toss in a tasty, ghoulish Halloween dish – characterized by a pumpkin ingredient or orange hue.
Perfect for a night awaiting trick-or-treaters, for trick-or-treating fuel or while doing the Monster Mash at said Halloween bash.
Pumpkin & Yellow Split Pea Soup
Pumpkin Soup With Smoked Paprika
Cavatelli With Spicy Winter Squash
Pumpkin & Crispy Pancetta Risotto
Pumpkin-Turkey “Ghoulash” With Caraway Noodles
Disclaimer: these recipes are so scrumptious, you might wind up attracting the vampires you were hoping to scare away. It’s a risk worth taking.
Happy Halloween, and happy eating!
