Well it is soon going to be that time to start turning the soil and planting those seeds. I hope each and everyone is ready to start. I think this year will be a great year for the market. Last year was really good.
We had some young people venture in to selling home made breads. It sounds like they did a great job. They continued to sell through the winter from what I heard.
We really want to this year do more to get people involved. We are planning workshops every month. Free!!! Ha how many times do you hear that.
We will be posting info to the site well in advance to let you know. We will be putting up flyers and advertising also.
This year we hope to have recipes to hand out with every market opening. We are going to have that wonderful Chef back from the college. YEAH Bo. We are going to have food demos of food that is local to the market. If you have not had eggplant, okra, lemon cuke well just give them a try. You might be surprised and the taste that the wonderful chef will be making.
All you bloggers out there. Give me a shout back.
Can't wait to hear from you
Deaonna
