I decided on Cheese and Bean Burritos for a Friday;before Market dinner. Burritos were made with 12 inch tortillas rolled with Re-fried beans and shredded Monterey cheddar cheese. Baked at 400 F for 30 minutes. Now the dilemma was; What do I serve with them ? The Wife says no to rice eighty percent of the time.
Then it hit me. I will create a quick Market fresh SamM Salsa:
1 Tomato diced 1/4 inch
A few slices of Bell peppers and Purple onions,chopped
A handful of Spinach, Chopped
Tablespoon of Balsamic vinegar
I made 8 oz. and poured it all over four Burritos that had Monterey Cheddar melted on top. Water was our drink of choice so we could rinse our taste palette and enjoy the hot Burrito and cool SamM Salsa. Green seedless Grapes were added for dessert.
Beans Beans the magical fruit. The more we eat. The more we _______.
Let's eat beans for every meal.
Sorry, That song is in my head.