As a result of Pastor Dan's comment that 'adding Honeydew melon made my Salsa appear sweeter' I decided to look for sweet additions from the fridge. I found sweet and sour sauce from a recent Chinese to go box. I have added it to my Salsa and it was wonderful addition to top off my left over Egg Cheese casserole. The wife did not like the casserole because for her it was too bready. So I will find crazy ways to sauce and flavor the left over Egg Cheese casserole. Hopefully tomorrow I can start preparing the Fresh Guajillo Peppers for Adobo sauce. And if not my homemade Saurkraut may be ready for adding diced oranges. And I will make Ruebens. Looking forward to tomorrows culinary creations.
Posted by Fred
@ 12:23 AM CDT