Saturday, September 11
8:00 a.m. – 12:00 p.m.
Apples, fall produce, cut flowers, seafood and meats are available at this producer-only market. Learn to cook Apple Waldorf Salad, Butternut Squash Mashed Potatoes and Pumpkin Bread with Cream Cheese Icing with Jean Monaco of MARTIN’S at the Chef Tent. Cooking and sampling begin at 9:30 a.m. and 10:30 a.m. Karen Trump will play from 9:00 to 11:00 a.m. and The Master Gardeners will be exhibiting drought-tolerant plants.