Williamsburg Farmers Market

  (Williamsburg, Virginia)
in Merchants Square
[ Member listing ]

Rosalyn's Zesty Fruit Dip

Rosalyn Taylor of Hampton Roads Food Safety Co. demonstrated this recipe at the Williamsburg Farmers Market Chef Tent on August 21, 2010

1 ? 8 oz. pkg. of cream cheese

1/3 cup of sugar

1/4 cup of concentrated frozen pineapple juice or fresh pineapple juice

1/4 cup of fresh squeezed lemon juice

2 tablespoons of milk

Put all of your ingredients in a medium bowl. Mix well using a mixer. Refrigerate for 1 hour before serving. This will serve 15 ? 20 people.

This is a favorite summer and holiday dip. For more zest add as much lemon juice as you desire.

 
 

Contest Update and Market Calendar for August 21

Thanks to all of you who voted, we have moved up into 5th place in the nation. However, we are now trailing by a whopping 548 votes behind first place!! Voting ends in less than 3 weeks, so we need your vote today if we’re going to keep our title as “America’s Favorite Farmers Market”. Vote now.

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Saturday, August 21

8:00 a.m. – 12:00 p.m.

Apples, peaches, seafood, cut flowers, cheese, honey, soaps and herb plants are among the many items available from over 30 vendors. Rosalyn Taylor of Hampton Roads Food Safety Co. will be at the Chef’s Tent at 9:30 a.m. and 10:30 a.m. Susan Greenbaum will play from 9 – 11 a.m.

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Thanks to all of you who attended our Tuesday markets this summer.  Today is the final Tuesday market of the season. 

 
 
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