Home Farm Herbery

  (Munfordville, Kentucky)
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The Art of Making Gourmet Mustard©

The Art of Making Gourmet Mustard©

By Arlene Wright-Correll

There is a big difference between what we buy off the shelves of our grocery stores and what we can make.  Not only health wise, but taste wise and also self gratification.

Some times it may be the only thing you make and you make it only once a year as Christmas or special occasion gifts. However, you make it so well you become famous for it and once in awhile it leads to a whole new business adventure for you.

One example may be making honey mustard and here is my Home Farm Herbery Easy Honey Mustard.

Ingredients:
2 tbsp. Organic Brown Mustard Seeds 

6 tbsp. Organic Yellow Mustard Seeds 
2/3 cup organic apple cider vinegar
1/3 cup of water (I prefer distilled or filtered)
½ cup local honey


Directions:
Combine the mustard seeds, 1/3 cup water and vinegar in a bowl while stirring well to completely submerge the seeds.  Cover and allow soaking at room temperature for 3 days.  I usually stir or swirl the bowl every day to see the transition. On the 4th day pour the mixture into a blender, add honey and salt and blend until smooth.  Store in sealed jar and refrigerate.  Use a glass or plastic lid to keep the vinegar from corroding the metal.

Get creative y adding 1 tsp. to 1 Tbsp. of aromatic seeds during the soaking process or adding your favorite dried herbs or powdered spices just before blending.  Then create a nice label with all the ingredients and say something like “Hand Blended Honey Mustard by “Your Name”.

You can do the same thing with Home Farm Herbery’s Oktoberfest Mustard.

Oktoberfest Mustard

This delicious tangy sweet mustard goes well with almost anything! Try it on bratwurst, smoked luncheon meats and pork!

Ingredients

1 12 oz beer (your favorite)
1 cup brown mustard seeds  
1 cup water
1/2 cup malt vinegar
1/2 cup lightly packed dark brown sugar
1/4 cup dry mustard powder
1 tbsp horseradish powder 

Directions:

Combine beer and mustard seeds in a stainless steel saucepan. Bring to a boil over medium heat. Remove from heat, cover at let stand at room temperature several hours. 

In a food processor, puree the seeds and beer until blended and well chopped. (You might want to retain a slightly grainy texture.) Return mixture to saucepan and whisk in all remaining ingredients.

Bring to a boil over high heat, stirring constantly. Reduce heat to medium and boil gently until, stirring frequently, until mixture is reduced by a third. (About 30 minutes) Store in a glass jar and refrigerate.


Again, in the event it is a gift put a great label on it.
 
 

Onion Tokyo Long White Bunching Seeds for sale order now as supply is limited

Onion Tokyo Long White Bunching Seeds


a.k.a Scallion (100% Heirloom/Non-Hybrid/Non-GMO)

 At Home Farm Herbery we discover a couple of years ago that the Tokyo Long White Bunching Onion – or Scallion – is an extremely tasty Japanese variety that grows well throughout the United States and it has become one of our best sellers at our local Farmers Market.

We like it because it grows well in containers and small spaces and it very easy to grow

Days to Maturity is 75-80 days

When you sow this package of seeds you are taking part in the preservation of healing plants worldwide. 

Buy today as we only have 3 packages available this season.

Sampler package of 80 seeds $6.99

 We thank you in advance for your purchase as all our net proceeds go to St. Jude Children’s Research Hospital.


 

Onion white Sweet Spanish Seeds for sale in limited quantities so order today

Onion white Sweet Spanish Seeds


Onion, White Sweet Spanish (100% Heirloom/Non-Hybrid/Non-GMO)

The White Sweet Spanish variety produces a globed shaped white onion.

At Home Farm Herbery we have discovered over the years that this is one of the most popular white onion varieties available. It is easy to grow and it is perfect for beginners and furthermore it grows well in containers and tight spaces

Maturity is 110-120 days

When you sow this package of seeds you are taking part in the preservation of healing plants worldwide. 

Sampler package of 100 seeds $6.99

We thank you in advance for your purchase as all our net proceeds go to St. Jude Children’s Research Hospital.

We have a limited quantity so place your order now.
 

 

Onion, Red Burgundy Seeds for sale with free shipping

Onion, Red Burgundy Seeds

 


Home Farm Herbery only raises (100% Heirloom/Non-Hybrid/Non-GMO) and this Red Burgundy Onion is one of our most popular varieties.

The Red Burgundy onion plant produces beautiful 4" wide red onions which has a mild but very sweet flavor and it is an excellent slicing variety.

It is a very popular seller at our local Farmers Market.

Days to Maturity is110-120 days

When you sow this package of seeds you are taking part in the preservation of healing plants worldwide. 

Buy today as we only have 3 packages available this season.

Sampler package of 100 seeds $6.99

We thank you in advance for your purchase as all our net proceeds go to St. Jude Children’s Research Hospital.

Limited Quantity so place your order today. 

 

Onion Seeds Evergreen (Bunching) for sale now.

Onion Seeds Evergreen (Bunching)
 

a.k.a Scallion (100% Heirloom/Non-Hybrid/Non-GMO)

Allium cepa. This plant produces very long and slender bunching onions.

At Home Farm Herbery these are grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes.

This is a hardy plant that can withstand cold weather.

If you like scallions, you'll love this variety.

This is an extremely popular seller at the Farmers Market and a must have for any onion-lover!

Day to Maturity is 120 days

When you sow this package of seeds you are taking part in the preservation of healing plants worldwide. 

Sampler package of 80 seeds $5.99

We thank you in advance for your purchase as all our net proceeds go to St. Jude Children’s Research Hospital.


 

 
 
 

Onion Powder, Organic, for sale

Onion Powder At Home Farm Herbery we often use onion powder when we need just a little onion and we do not want to peel a whole onion. Our Home Farm Herbery Onion Powder has a pungent, sharp and savory taste and aroma.  Here are our substitutions: 1 tsp. of onion powder per every small onion or 1/3 cup of chopped onion a recipe calls for. Replace 1 tbsp. of dried onion flakes with 1 tsp. of onion powder.  We recommend you add onion powder to your food during the final 15 minutes of cooking, even when a recipe calls for onion to be included earlier on.  Pour onion powder into your hand first when adding it to a pot or pan. Dump it in from your hand, rather than from the package, to avoid letting steam into the package.   Ingredients: Organic Onion Powder This is a universal spice only limited by one's imagination and you can use it as a substitute for Onion Minced, Onion Chopped, Toasted Onion, Onion Salt, Fancy Onion Salt, Shallot Powder, Garlic Powder Pure or Shallots Freeze Dried All orders are shipped free and all orders receive a free, complimentary herb or herbal blend. So buy today.
 
1 oz. sampler packet $5.95
 
4 oz. resealable packet $12.95
 
8 oz. resealable packet $16.95
 
16 oz. resealable packet $29.95
 We thank you in advance as all our net proceeds go to St. Jude Children’s Research HospitalClick here now
May the Creative Force be with you even in the kitchen,
 
Arlene Wright-Correll
 
 
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