Home Farm Herbery

  (Munfordville, Kentucky)
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This week's salad recipe and some great tea specials

This week’s recipe and specials from Home Farm Herbery

 

Quinoa Salad with Pickled Radishes and Feta

 

Ingredients:

1 cup red wine vinegar

1 1/2 tablespoons sugar

4 medium radishes, very thinly sliced

1/2 pound thin green beans

1 cup quinoa, rinsed (You can get Quinoa at Home Farm Herbery or go to our website)

http://www.localharvest.org/quinoa-C26444

 

1 large English cucumber—halved lengthwise, seeded and cut into 1/4-inch dice

3 1/2 tablespoons extra-virgin olive oil

Kosher salt and freshly ground black pepper

2 tablespoons chopped flat-leaf parsley

3 tablespoons fresh lemon juice

6 ounces Greek feta cheese, thinly sliced

 

Directions:

In a small saucepan, bring the red wine vinegar to a simmer with the sugar. Remove from the heat and add the radish slices. Let stand until cool, about 1 hour.

Meanwhile, in a large saucepan of salted boiling water, blanch the green beans until they are crisp-tender, about 3 minutes. Drain and rinse the beans under cold water until cool. Pat the beans dry and cut them into 1 1/2-inch lengths.

In a medium saucepan, bring 1 3/4 cups of water to a boil. Add the quinoa, cover and simmer over low heat until all of the water has been absorbed, about 12 minutes. Uncover and let stand until cool, about 10 minutes.

In a medium bowl, toss the cucumber with 1/2 tablespoon of the olive oil and season with salt and pepper. In a large bowl, toss the quinoa with the parsley, lemon juice and the remaining 3 tablespoons of olive oil; season with salt and pepper. Drain the radishes and add them to the quinoa, along with the beans, cucumber and feta. Toss well and serve.

MAKE AHEAD: The quinoa salad can be refrigerated for up to 3 hours.

 

Hibiscus Zest Tea Tisane

http://www.localharvest.org/hibiscus-zest-tea-tisane-C28270

 

 

Avena Dream Tisane

http://www.localharvest.org/avena-dream-tisane-C28269

 

Licorice Mint Tea Tisane

http://www.localharvest.org/licorice-mint-tea-tisane-C28268

 

Orange Spice Cinnamon Tea Blend https://www.etsy.com/listing/183346398/orange-spice-cinnamon-tea-blend-an

 

In the culinary department we have a new batch of Cumin Seeds Whole All Natural and they are ready for your cooking pleasure.   http://www.localharvest.org/cumin-seeds-whole-all-natural-C28263

 

Now we have made it easy for those of you who make Corned Beef, Brisket and/or Pastrami. Try our all new chemical free Gourmet Corned Beef Spices today.

http://www.localharvest.org/gourmet-corned-beef-spices-C28262

 

Mama to Be Tea

 

An herbal tea designed just for the expecting woman, our Home Farm Herbery’s Mama-To-Be Tea supplies a wealth of health benefits towards the end of pregnancy. Nettle soothes the body’s aches, while oat straw elevates your overall mood. Raspberry leaf is said to ease labor, and chamomile and lemon balm contribute to calmness of mind and body. Spearmint and ginger, the ultimate body tonics, maintain your health as you await your bundle of joy!  http://www.localharvest.org/mama-to-be-tea-C24260

 

 

 

 
 

Home Farm Herbery Prewashed White Quinoa is a super food so order now

Quinoa

At Home Farm Herbery our Quinoa or White Quinoa is also called ivory quinoa and we use it in puddings, curry, salad, pilaf, bread, soup and baking.  It has a mild and pleasant, nutty taste and a delicious aroma. It has been prized by civilizations for thousands of years as a super food of sorts, as it is rich in protein, iron, and magnesium, and dietary fiber, phosphorous and iron!

The Food and Agricultural Organization of the United Nations (FAO) has officially declared that the year 2013 be recognized as "The International Year of the Quinoa
Also Known as: Quinoa Grain and Quinoa Seed.  

Ingredients: Prewashed White Quinoa 

You can substitute it for Quinoa Flour, Amaranth Grain, Bulgur Wheat, Teff Grain, Hemp Seeds or Kamut Grain Organic and we use it with pinto beans, pumpkin seeds, scallions and coriander. Season to taste and enjoy this south-of-the-border inspired salad. Add nuts and fruits to cooked quinoa and serve as breakfast porridge.

For a twist on your favorite pasta recipe, use noodles made from quinoa.

Sprouted quinoa can be used in salads and sandwiches just like alfalfa sprouts.

Add quinoa to your favorite vegetable soups. Ground quinoa flour can be added to cookie or muffin recipes. Quinoa is great to use in tabouli, serving as a delicious (and wheat-free) substitute for the Bulgar wheat with which this Middle Eastern dish is usually made.

1 oz. sampler $5.95

4 oz. $14.95

16 oz. $34.95

 All orders come with free shipping and a free herb or herb blend of our choice.

 We thank you in advance as all our net proceeds go to St. Jude Children’s Research Hospital.

Place your order now.
 

 
 
 

Quinoa, the super food. Order some today.

Quinoa

At Home Farm Herbery our Quinoa or White Quinoa is also called ivory quinoa and we use it in puddings, curry, salad, pilaf, bread, soup and baking.  It has a mild and pleasant, nutty taste and a delicious aroma. It has been prized by civilizations for thousands of years as a super food of sorts, as it is rich in protein, iron, magnesium, dietary fiber, magnesium, phosphorous and iron!

The Food and Agricultural Organization of the United Nations (FAO) has officially declared that the year 2013 be recognized as "The International Year of the Quinoa
Also Known as: Quinoa Grain and Quinoa Seed.  

Ingredients: Prewashed White Quinoa 

You can substitute it for Quinoa Flour, Amaranth Grain, Bulgur Wheat, Teff Grain, Hemp Seeds or Kamut Grain Organic and we use it with pinto beans, pumpkin seeds, scallions and coriander. Season to taste and enjoy this south-of-the-border inspired salad. Add nuts and fruits to cooked quinoa and serve as breakfast porridge.

For a twist on your favorite pasta recipe, use noodles made from quinoa.

Sprouted quinoa can be used in salads and sandwiches just like alfalfa sprouts.

Add quinoa to your favorite vegetable soups. Ground quinoa flour can be added to cookie or muffin recipes. Quinoa is great to use in tabouli, serving as a delicious (and wheat-free) substitute for the Bulgar wheat with which this Middle Eastern dish is usually made.

1 oz. sampler $5.95

4 oz. $14.95

16 oz. $34.95

All orders come with free shipping and a free herb or herb blend of our choice.

We thank you in advance as all our net proceeds go to St. Jude Children’s Research Hospital.


 
 
 
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