Mohawk Valley Trading Company - Honey - Maple Syrup - Beeswax Candles

  (Utica, New York)
Honey, Raw Honey, Maple Syrup
[ Member listing ]

Honey Zucchini Bread

Ingredients:

2-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon grated orange peel
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1/4 teaspoon salt
1 egg
3/4 cup raw honey
3 Tablespoons melted butter
1 teaspoon vanilla extract
1-1/2 cups zucchini, grated
1/2 cup sunflower seeds or choice of chopped nuts

Directions:

  1. Beat egg; add melted butter, honey, and vanilla.
  2. Combine dry ingredients in a separate bowl.
  3. Add flour mixture, zucchini and sunflower seeds or nuts to honey mixture; mix until just combined.
  4. Pour batter into well greased loaf pan.
  5. Bake at 325°F for about 1 hour. Allow to cool serve warm or room temperature.

Makes 12 servings

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