The Old Winery Farmers Market

  (Farmington, Michigan)
"Michigan Friends...From Market to Home" TM
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Canning Tips, To-Do List Tags & How to Can Yummy Sweet and Sour pickles and Mexican Style Salsa!

Heirloom Tomatoes... basil, garlic... oh my!  Summer goodness just keeps flowing into our kitchens from the gardens.  We are busy starting to put our food up for the coming cold months and how wonderful it is to watch those can shelves fill up with all that good stuff. Today we are going to busy making salsa and sweet & sour pickles.  Every time we add to the shelves, I just stand back and cannot help but be so thankful for all we have.  Life is good!  Today I am going to give some helpful canning tips that I compiled several years back for my cookbook, "Lovingly Seasoned Eats & Treats" along with my salsa & pickle recipe... and of course a cute crafty idea  too!  Have a wonderful day!  [Read More]
 
 

Herbs: Planting, Tips and Varieties and a few Herb Recipe's!


The end of the month... we are already through one third of this year... I certainly cannot believe how fast time keeps moving on.  Our farms winter market is over ~ 21 weeks have flown by and now the regular season farmers market which will consume the next 29 weeks our lives begins... Gardening and farming will soon take up much of each day.  I love this time of year and the feeling of exhilaration that comes along with it.  In the next few entries here at Dragonflies, I will be focusing on Herbs. We will be able to start putting out all those goodies in the gardens, decorating our porches and patios and adorning our flower beds with boundless blossoms... my favorite time of year!  [Read More]
 
 
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