Whitfield's Family Farm

  (Hinckley, Illinois)
Old Fashioned Ways to Make Old Fashioned Eggs!
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Sold out again! So on to starting seeds:)

You can almost see tumbleweeds rolling out of our fridge as the last of this weeks eggs had left the building. We normally start talking orders on Wed for Friday delivery and Friday/Saturday pick up. This week we were sold out before I could even post the request! We cant wait til these new layers get our feed through their systems and start laying that awesome orange Whitfield's 'signature' yolk.......Mmmmmmmmm

So on to seed starting today........today we will be starting cabbage, broccoli, cauliflower and who knows what else.

Next week we are going to start getting our favorite chicken recipes together and up on the site so people can start dreaming of how they are gonna eat our chickens, eggs and fresh produce.

ENJOY YOUR WEEKEND!

Dean Whitfield

Whitfield's Family Farm

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