Eaters' Guild

  (Bangor, Michigan)
A farm we eat from

June 15 Newsletter


And welcome to the first CSA newsletter of the 2011 growing season. If you'll permit me a quick aside, I'd be flattered to introduce myself to you. My name is James. I am enjoying my second season as an employee of the Eater's Guild farm. This summer, Lee and Laurie have privileged me with the responsibility of orchestrating the production of the Eater's Guild newsletter.  I shall act as the Eater's Guild herald, the compound crier, master of ceremonies, a vocalist for hire, narrating the seasons unfurling events, introducing the voices of my compatriots, and serving as a resource for you on how to prepare or preserve the contents of your shares. I will be pleased to take your comments and suggestions over the coming months so I may become a better performer. For now, I'll relinquish the spotlight.

Farm Gathering

The first farm gathering of this season will be on June 26th! The gathering will begin at 2:00 pm. After the potluck, attendees will be invited to tour the farm. Please bring your own table setting, cup, and an entree or desert to share. 

Notes from the Field

You've probably noticed that the weather has been volatile. Last week on the fields, we endured ninety degree days with cloudless skies and afternoons that felt like the evening due to tempests  overhead. Amusing as the spring swings are, most of us in the field will be glad for the smooth summer sailing to come along. Abrupt changes are what makes our bodies ache.
The plants on the other hand are rejoicing in the hot and cold again spring. We see intrepid growth day after day. We've sown the first tomatoes of the season. When the seedlings went in, they averaged four three inches in height. By the middle of the week, they'll likely have pushed up past five. 

We are harvesting the first strawberry crops in Eater's Guild's history. The volume is a little on the low side this year, but next season, the plants will be far more veracious and we will be able to put more pints on the table. One wonderful happenstance that we've found is that bales of mesquite (a variety of legume), which "fixes" nitrogen in the soil has growth throughout the strawberries, replenishing the soil they grow in even as the produce.

"Free Them"

Have you heard the names Rachel and Nancy Goodrich before? How about Regalo? If not, you may hear of them soon. This spectacular mother and daughter team is traveling from Hopkins, Michigan to California to raise awareness on a challenging subject, human trafficking. Rachel is making the trip on horseback. You may have guessed, Regalo is her horse.

The women, who travel by the name "Free Them," sold their home and possessions in order to make the trip. They will be traveling in 30 mile increments, stopping of in towns along the way to deliver literature and speeches on the subject of human trafficking. According to this story about the Goodrich family, the U.S. Department of Health and Human Services asserts that human trafficking is a 32 billion dollar industry, accounting for more financial flow than "Nike, Google, and Starbucks combined." Eighty percent of people who are trafficked are women and children. Of that, seventy percent are trafficked for "the purpose of sexual exploitation."

Free Them began their journey last week. They spent three nights at Eater's Guild, enjoying the sun, space, and an attentive audience. Here's a video report on the team. Keep your eyes open, I'm sure that you'll hear of the Goodrich family again. Let us know when you do!
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