Mirin Baked Chicken with Shitake Mushrooms
Blog:
Cookus Interruptus -
Friday April 01, 2011 - By Cynthia
(Facelift, the social network for Ward) This succulent entrée is crazy simple. The mirin (sweet rice wine) and tamari meld with the chicken to make a dark sweet sauce. The oven does all the magic. Watch video and print recipe here . ...
