The Blog Barn: an Assortment of LH Member Blogs

Entries Tagged with   [cheese]

Market opening April 17th

Blog: Paulding County Farm Bureau Farmers Market   -   Sunday March 30, 2014   -   By Market Manager

The Paulding County Farm Bureau farmers market will open on Thursday April 17th.  This is a new day of the week for us, but we hope it works better for everyone.  We are excited to begin this new season, looking forward to lots of fresh, local...

Second Try

Blog: Hillbilly Farms   -   Monday March 24, 2014   -   By Jim & Donna

I am happy to report that the result with half of the salt was wonderful. The flavor is even throughout and there is no mold development.  The flavor is bland. This is a great cheese to use in cream soups as there is no distracting flavor added, just the...

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Cheese

Blog: Hillbilly Farms   -   Monday February 17, 2014   -   By Jim & Donna

Last summer I separated the curds from the whey using vinegar as the acid. We had so much from the Nubian goats that I froze it in Vacuum sealed bags containing 5 lbs each. After I got a cheese making kit from Buckley's Homestead in Colorado Springs and had...

Open Farm Day at Wild Things

Blog: Wild Things Farm   -   Saturday November 30, 2013   -   By Terry

The weather couldn't have been better for today's Open Farm.  Although I've hosted several Open Farm days for the CSA members, this one was for both members and customers of the "Organical Veggie List".  Visitors got to pet Hattie and Lucy...

Is it summer yet?

Blog: Scotch Creek Farm   -   Friday June 07, 2013   -   By Carrie

I don't know if a farmer ever gets caught up with the farm. I know I don't. I have learned to be a little more tolerant of weeds as they have been helpful in drought years. I have learned that when you have 5 dozen (extra) eggs you NEED by the weekend 5 hens...

Gluten-Free Easter Spinach Pie

Blog: New Dawn Farms   -   Monday April 01, 2013   -   By Dawn

I will admit I quite enjoy making pies and pie crust but a gluten-free crust while flavorful and flaky, gave me quite a headache all around. Crust 1 1/2 Cups Brown Rice Flour            ...

Cheesemaking

Blog: Pleasant Valley Farm   -   Friday February 15, 2013   -   By Emily

Around our house, we don't really make a big deal of Valentine's Day. But this time of the year, Dan is at home more, and we had a lovely day together. So, what do a pair of farmers do to celebrate? In our case, we made cheese. We've seen that our...

How to Prepare EggPlants©

Blog: Home Farm Herbery   -   Saturday September 15, 2012   -   By Arlene

Recently three of our local farmers have brought Kentucky Proud eggplant to the Hart County Farmers Market to sell. These wre all locally grown, beautiful purple skinned vegetables with green stems and they catch everyone’s eye. However, none of the...

summer on its way out & thank you for the rain

Blog: Meadowset Farm & Apiary   -   Monday September 03, 2012   -   By Thomas & Barbara

.....rainy day, allowing to catch up on some overdue farm paperwork. Milking sheep came to a close last week drying everybody off, ram is out and the annual Meadowset Farm honeymoon of our sheep has begun. This year was filled with activities getting our...

Summer update, making cheese, garden growing, mark...

Blog: Four Country Gals   -   Tuesday July 17, 2012   -   By Shari

Tons of things have gone on in the past three months... I've learned to make cheese, and we're all enjoying my Short-Cut Mozzarella on homemade pizza. Yes, Mom makes a really good pizza crust. Just as soon as some veggies are ready, I can envision making...

Westminster Farmers' Market Report for 05-25-12

Blog: Westminster Farmers' Market   -   Wednesday May 23, 2012   -   By Dean

Have a Peaceful Memorial Day – and let the Grilling Season Begin! We are expecting another great summer weekend and the grilling season begins with this coming long weekend.  The Westminster Farmers’ Market...

New vendors today 4/12/12

Blog: Farmers' Market at Sweet Apple Village   -   Thursday April 12, 2012   -   By Joanne

We market grows each week! Visit us every Thursday - rain or shine from 3pm-dusk In Roswell. This week we have 22 vendors including new vendors: Eli's best bread, Nana K's Artisan Baked Goods - gluten free, Toadhaven Farms, and Brian's Texas Red Hots.

Remembrance Trees, Wedding Shower & Gift Idea's an...

Blog: For Dragonflies And Me   -   Sunday April 01, 2012   -   By Neil & Jean

When we purchased our farm the home had been abandoned for over a year and to say the least it was a 'fixer' upper.  Although as we walked through it I could imagine what I could make it to be, and so the long road of fixing is still in progress. ...

Farmers market IS ON today!

Blog: Farmers' Market at Sweet Apple Village   -   Thursday March 22, 2012   -   By Joanne

The Farmers Market at Sweet Apple Village is ON TODAY - Thursday 3/22 from 3pm-dusk!  Rain or shine we are here!  PLUS Check out some of our INDOOR VENDORS. 

Market at Sweet Apple Village starts this Thursday...

Blog: Farmers' Market at Sweet Apple Village   -   Tuesday March 13, 2012   -   By Joanne

The Farmers Market at Sweet Apple Village starts this Thursday 3/15/12 from 3pm-dusk. Our amazing vendors offer bread, cheese, fresh produce, honey, olive oils, jellies and more.  Don't miss it each week for the freshest items in our area! 

Cranberry Relish goes with blue cheese

Blog: The Farm Report from Turkey Hill   -   Sunday November 27, 2011   -   By Farmer Herman

12 oz organic cranberries 2 oranges or satsumas, seeded, not peeled sugar to taste(half cup?) a dash of cinnamon if you like. throw it all in the food processor and grind it up! ha! how easy was that!?! serve it on little baguette rounds with the best...

We are in the Midst of Slaughter Time!!

Blog: Specialty Meats and Gourmet   -   Wednesday September 28, 2011   -   By The Meat Detective

Coming in over the next few weeks we will have a plethera of fun and interesting locally raised meats. Red Venison - Red Stag Acres - Ground, Shoulders, Tenderloins Red Venison - Bur Oaks - Jerky, Flanks, and Briskets Elk - Minnesota Coop -...

Experience Williamsburg's Art Month at the William...

Blog: Williamsburg Farmers Market   -   Tuesday September 13, 2011   -   By WFM

This Century Art Gallery will have artists painting Plein Air in the Market as part of Williamsburg’s Art Month. Berret’s Seafood Restaurant will be at the Chefs Tent at 9:30 and 10:30 a.m., The Master Gardeners will attend, and Ron Fetner will perform...

Bringing in Fall at the Williamsburg Farmers Marke...

Blog: Williamsburg Farmers Market   -   Thursday September 08, 2011   -   By WFM

Saturday, September 10 8:00 a.m. – 12 p.m. Jean Monaco of MARTINS will be at the Chefs Tent at 9:30 and 10:30 a.m. The Master Gardeners will attend and the Runaway String Band will perform from 9:00 a.m. to 11:00 a.m.. Apples, pork, organic...

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