Spyglass Gardens -
Tuesday April 08, 2014 - By Steve or Wendy
Its never an easy task -- cleaning up the garden. No matter how big or small theres is always debris, broken pots, hoses to mend and trees to trim. Winter in Idaho can be hard on everything. Stacks of leaves smashed into every corner, branches...
The Depot Farm -
Thursday February 06, 2014 - By Phil
Today's recipe is for an open faced sandwich. 1 bunch asparagus - cut into 2 inch pieces artichoke hearts - drained and cut into quarters red onion - sliced and separated into rings 2 teaspoons lemon juice 2 tablespoons fat-free Italian dressing ...
Home Farm Herbery -
Monday March 04, 2013 - By Arlene
HI Arlene, thanks for the care you took in sending out my herbs and spices and
for the free chili powder! I wanted to leave a review for one of your
spices but I saw in previewing that it shows my entire name with the review. I
can't change my name to a...
Bountiful Blessings Farm Produce -
Thursday February 21, 2013 - By Jeff
This week has been exciting! I spent all day in classes on Tuesday for Illinois Department of Agriculture and USDA GAP training. GAP stands for Good Agricultural Practices. In January 2002, USDA AMS formally implemented the USDA Good
For The Good, Inc. Community Gardens -
Friday June 22, 2012 - By Cassandra
It was a hard sell for Theresa Mott’s BOCES GED class on Good Friday when she first brought them to the Jay Street Garden. The day was cold and dreary and the plot looked like the neglected place it was. There were plenty of weeds and dead leavings from the...
L'Ecuyer Gardens -
Thursday March 29, 2012 - By Twilya
The calls are coming in and visitors will soon be headed out to the farm. We have A LOT of tomatoes for sale as well as bell pepper plants and several types of herbs. If you are ready to start your garden you need to stop here first. We...
Harvest Haven Farm -
Tuesday July 19, 2011 - By Sherry
Good morning everyone. Hope you are all enjoying the heat!
This week your shares will include: Kale*, swiss chard, yellow summer squash, beets and turnips, sugar snap peas, lettuce, bannana peppers- mild, herbs and a dozen eggs.......our recipe for...
Harvest Haven Farm -
Wednesday July 06, 2011 - By Sherry
Hope you had a wonderful 4th. Our family did the traditional picnic, friends and fireworks. It was a great day!
This week the new addition is Broccoli..
Rainbow Ranch Farms -
Thursday December 30, 2010 - By Poly
To View complete, original article, click on link. http://www.mhasp.org/help/stress-week.html
Tips to Improve Your Mental Health - Every Day!
Try the following tips to help plan a week...
Williamsburg Farmers Market -
Tuesday September 28, 2010 - By WFM
Saturday, October 2
8:00 a.m. – 12:00 p.m.
The Williamsburg Farmers Market will move to the east side of Henry St. in front of the Bookstore for the kickoff of An Occasion for the Arts . Thirty-five vendors will have...
Greenjeans Farm -
Sunday December 27, 2009 - By Jeff & Toni
I have had an epiphany. We don’t have to grow food to feed other people! I have a great job. We do the farm because we use it, and we like to share. There is great joy in that! My next year is dedicated to sharing with who I want to. No...
Hippychick's Gardens -
Saturday September 12, 2009 - By hippychick
looking for a home for this wee sweet thing this wee little babe stopped by today - mewing and mewing - skinny thing - smart enough to know just the right home to visit she's
cute as can be - loves her belly rubbed - loves kisses on her forehead
Goat Milk Bath and Beauty -
Wednesday September 02, 2009 - By email@example.com
Sleeping Dog Ranch Nubians has several handsome guys growing into their upcoming jobs. Ah, that would be breeding with the ladies. Interesting how so many fellows were born for this work. However, our breeding program is highly competitive and only a select...
MM Livestock Co -
Friday June 19, 2009 - By Megan
Several of you have asked me what integrated pest management is. Basically it is the use of natural predators to manage pests. Our biggest problems are flies and Mosquitos. We use Fly Predators, Praying Mantis, Dung Beetles, and ladybugs to keep the flies...
Morgan Botanicals -
Friday April 10, 2009 - By Jessica
Parsley did not have a great start in Greek mythology. It was
said that it sprang from the blood of Opheltes, infant son of king
Lycurgus of Nemia, killed by a serpent when his nanny wasn't looking.
Parsley was soon equated with death, but...
Golden Touch Alpaca Farm -
Wednesday April 01, 2009 - By Shelley
I stumbled across this video recently and I think it is wonderful! Over the last years our kids have turned us onto making tea with loose herbs and we will never go back to buying bagged tea again. It is cheaper, better tasting, and there are a ton of...
F.A. Farm -
Sunday March 22, 2009 - By Walter
When I was a ski bum in Vail in 1980, I could go out and buy dinner for two, with a nice bottle of French wine and pay $100, including tip. Last night, Toni and I had a wonderful dinner, with a 2005 French Bordeaux, for $100, including tip. The featured entree...
Longmont Farmers Market -
Wednesday January 07, 2009 - By Cindy
Thanks to Rose Hayden-Smith for this great article in the Huffington Post: Montana Food Efforts a Great Model for Hard Times
Rose is an academic with the University of
California, Agriculture and Natural Resources, Rose Hayden-Smith
Blue Moon Lavender Farm -
Monday October 20, 2008 - By Magdalena
Cinnamon Chicken Go ahead, be brave! when you need to speed up the reality, reach for this recipe, which may seem exotic, but is so easy that it doesn't even register on the difficulty scale. I mean, less than 0 difficult. How is that for a dinner from...