Blog:
Hurricane Farm -
Tuesday October 13, 2009 - By Chris
It is come upon the end of the season for our borrowed field down the road. The cattle did a wonderful job clearing out the overgrown field and we have high hopes for superior hay next season. I'll be brush-hogging the remaining saplings and...
Blog:
Cookus Interruptus -
Friday October 09, 2009 - By Cynthia
Enjoy as a post-game team meal, Friday night dinner with a (locally-brewed) beer - take the chill off with this chili . Brought to you by Cookus Interruptus.
Blog:
Hurricane Farm -
Thursday October 08, 2009 - By Chris
Hurricane Farm in Scotland, CT is currently offering a Holiday Meat CSA.
Many people inquired about and have been on a waitlist for our Summer Meat-Based CSA. We are now pleased to be able to expand our CSA to a second season...
Blog:
Ebersole Cattle Company -
Friday September 04, 2009 - By ShanenEbersole
Wow! It seems like just yesterday that these little guys were trying to walk into my house.
Now, those little guys, are this big out in the pasture. Next weekend, we will have our first round-up of the fall season.
We...
Blog:
Hurricane Farm -
Tuesday April 28, 2009 - By Chris
Here are some updated photos of our new calf, Aloysius, running in the field. These were from about two weeks ago. By now, the grass is really starting to take off in the field. We over-seeded the pasture with a nice mix of grasses just...
Blog:
Hurricane Farm -
Tuesday March 31, 2009 - By Chris
I came home yesterday to find a bale of wood shavings ripped open and spilled across the barn floor. Hmm, I thought, I wonder how that happened? Then I saw some ripped paper in the stall with the cattle...Apparantly, they enjoy brown paper almost...
Blog:
Ebersole Cattle Company -
Wednesday March 11, 2009 - By ShanenEbersole
Well, we are in the thick of it! Calving Time. So far, we have about 20 calves alive and healthy.
As you can see, we have been doing everything we can to get them warm and dry. Including letting them inside our house, well...
Blog:
Ebersole Cattle Company -
Monday February 23, 2009 - By ShanenEbersole
Our life on the Ranch has reached the busiest time of year! Calving time! We also have been able to (so far) keep all of our '08 spring and fall calves. We have sold several steers in our CSA pay as you go program, and have selected 13 heifers to...
Blog:
Hurricane Farm -
Friday February 06, 2009 - By Chris
How can one not love such a face? The newest hog trio has a new game: destroy the feed sack. See, here are the easy rules...
1. Pretend to eat your feed. 2. Quickly sneak out of the gate as your water is being changed....
Blog:
Cookus Interruptus -
Friday January 30, 2009 - By Cynthia
This week at Cookus Interruptus we are featuring a pot roast where vegetables are the star and grass-fed beef plays a supporting role. An expensive and comforting meal using potatoes, carrots, parsnips, onion and brussel sprouts roasted with red wine,...
Blog:
Grass Run Farm -
Friday January 02, 2009 - By Ryan and Kristine
Welcome to Grass Run Farm. We're located in northeast Iowa, just a sneeze from the Minnesota border. We raise and direct-market 100% grass-fed beef, pastured pork and veal to institutions, restaurants, food co-ops, families and other retailers. When we're...
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