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Brown Sugar Apple PIe

Blog: Cookus Interruptus   -   Wednesday November 11, 2009   -   By Cynthia

Steve groans with pleasure as he savors a big bite.  Make this apple pie soon.  Surround it with a whole grain butter crust.   Use local apples.  Simple pleasures.  

June's Chili con Grass-Fed Carne

Blog: Cookus Interruptus   -   Friday October 09, 2009   -   By Cynthia

Enjoy as a post-game team meal, Friday night dinner with a (locally-brewed) beer - take the chill off with this chili .  Brought to you by Cookus Interruptus.  

Joaquin's Lunch Box

Blog: Cookus Interruptus   -   Thursday September 17, 2009   -   By Cynthia

Find out what Jane's packing!  Four fresh fabulous lunch combos for the pail, the box, the basket or the backpack.    

Huevos Rancheros

Blog: Cookus Interruptus   -   Sunday September 06, 2009   -   By Cynthia

The farmer's markets are rich with peppers, tomatoes, corn and farm fresh eggs.  Put it altogether and make brunch for a friend or two.  Huevos Rancheros.  I want some now.  

How to use Duck Eggs ~ Important Facts to help you...

Blog: MamaDuck's Duck Eggs   -   Friday August 21, 2009   -   By Sara

Duck eggs will last up to 3 weeks in the refrigerator.  But, there are some important facts that people don't commonly know about the quality of duck eggs.  The fresher the duck eggs the better are the results, the duck eggs are rich, delectable and...

Edamame Tofu Salad with Sesame Chile Dressing

Blog: Cookus Interruptus   -   Friday August 14, 2009   -   By Cynthia

Dazzle your family and friends with this deceptively simple platter of beautiful food.  It’s a well-balanced and beautiful meal.  Did you hear the report dissing organic?  Read Sandi’s rebuttal.   And don’t forget to enter our 2nd Annual...

Orange Glazed Salmon Kebobs

Blog: Cookus Interruptus   -   Thursday July 23, 2009   -   By Cynthia

Perfect July menu:  salmon kebobs on rosemary skewers with yogurt garlic dip and roasted potatoes and our favorite salad.   I'm gonna make something with peaches and raspberries for dessert.  

Fruitsicles

Blog: Cookus Interruptus   -   Thursday July 09, 2009   -   By Cynthia

Frozen treats that can be made using fresh summer fruit.  Make 'em creamy with coconut milk or vanilla yogurt.  Watch the video and print the recipe on Cookus Interruptus.  

Cherry Jam-Filled Mochi

Blog: Cookus Interruptus   -   Friday June 26, 2009   -   By Cynthia

Whole grain sticky gooey yummy breakfast. This week on Cookus Interruptus we introduce you to mochi!   

Fish Tacos with Creamy Cilantro Sauce

Blog: Cookus Interruptus   -   Thursday June 11, 2009   -   By Cynthia

This week on Cookus Interruptus: Fish Tacos with Creamy Cilantro Sauce (Ward barks up the wrong tree).  Utilizes carrots, cabbage, red onion, romaine and wild-caught Alaskan halibut.  

Mango Lime Salsa

Blog: Cookus Interruptus   -   Friday June 05, 2009   -   By Cynthia

Makes the perfect dance partner to Caribbean Halibut or Black Bean Chipotle Stew.  

Top Ten First Foods for Baby

Blog: Cookus Interruptus   -   Thursday May 14, 2009   -   By Cynthia

Feed baby the best.  Find out how to simply take part of the delicious whole foods the family is eating and make fresh food for baby this week on Cookus Interruptus.  

Golden Spice Rice

Blog: Cookus Interruptus   -   Thursday April 30, 2009   -   By Cynthia

This week on Cookus Interruptus: Golden Spice Rice (No blame, no gain) Sautéing the rice before cooking it results in a more separate finished grain.  By adding a few simple spices you add fragrance to the rice and add a lovely golden color. ...

Creating a Hummingbird PARADISE

Blog: Blossom's Wild Herb Lavender Farm   -   Friday April 24, 2009   -   By Blossomfarm

The creation of a successful hummingbird habitat in your garden is easy. Like other birds, they need food, water, and spots for nesting, roosting and perching. Hummingbird metabolism dictates a diet high in sugar. A ‘typical’ hummingbird consumes half of his...

Fried Tempeh

Blog: Cookus Interruptus   -   Thursday April 23, 2009   -   By Cynthia

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Starting Baby on Food

Blog: Cookus Interruptus   -   Thursday April 16, 2009   -   By Cynthia

Feeding your baby fresh, local, organic whole foods is easy and inexpensive if you just whir a bit of your own delicious food in the blender.  Watch and read the how and what of starting your baby on solid food this week on Cookus Interruptus.   We...

Date Pecan Bon Bons

Blog: Cookus Interruptus   -   Thursday April 09, 2009   -   By Cynthia

Peeps for the holidays?  Nah.  Impress your friends with these sweet, coconutty, orange-zesty treats.  Recipe at Cookus Interruptus .  We make these in cooking class at Bastyr University and students love them because they're yummy and...

Paca Days-March

Blog: Happy Hills Alpaca Farm   -   Tuesday March 03, 2009   -   By wawanuky

Cold weather and march snow storm in the Carolinas...go figure. Its been a very cold winter here but the alpacas love it. Native to the high altiplano of the Andes, this is a piece of cake for them. And no wonder..       &nbs...

STOP MURDER IN THE LANDSCAPE!

Blog: Blossom's Wild Herb Lavender Farm   -   Tuesday February 10, 2009   -   By Blossomfarm

With proper planting a perennial garden will provide years of enjoyment with much less care than annual plantings. When placing new plants in the border, be sure to consider mature height. In designing a perennial border we recommend selecting plants from...

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