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Marinated Black Bean Salad
Blog:
Williamsburg Farmers Market -
Wednesday October 20, 2010 - By WFM
Chefs representing SHIP (School Health Initiative Program) demonstrated this recipe at the Williamsburg Farmers Market Chef Tent on Children’s Day, October 16, 2010. Ingredients: 2 (15 oz) cans black beans, drained 9 oz frozen...
