The Blog Barn: an Assortment of LH Member Blogs

Entries Tagged with   [lacto-fermentation]

the smashing story -lacto-fermented sauerkraut- pa...

Blog: Hippychick's Gardens   -   Saturday August 01, 2009   -   By hippychick

three short days later and the sauerkraut is ready! i guess in this heat, the process speeds up considerably. i was expecting a few more days needed for fermentation but not so. hey whatever works - it will keep curing and flavoring up in the fridge. this...

lacto-fermented sauerkraut- the smashing story!

Blog: Hippychick's Gardens   -   Saturday August 01, 2009   -   By hippychick

and now to bring you the smashing story of lacto fermented sauerkraut you will need cabbages - i used two medium sized whey - from organic whole milk is best salt - i use kosher flaked salt a smasher - i use my potato masher a large food grade bin with an...


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