Blog:
Cookus Interruptus -
Saturday April 30, 2011 - By Cynthia
Cynthia promotes local eggs and gives us the low down on how to recognize a healthy egg. (plus the recipe is quite tasty!). Watch? Click here.
Blog:
Cookus Interruptus -
Thursday April 07, 2011 - By Cynthia
(Jane practices for a date) Everybody Loves Potato Pancakes. It's true. This recipe comes from Jeff Basom, chef at Bastyr University and it is quite the favorite among the students for breakfast, lunch or dinner. Watch the video and get printable...
Blog:
At Home in Nature -
Tuesday April 05, 2011 - By Mary
Tillage without machine operated or animal-operated tools can be difficult. These tools can be very expensive, and the machines and draft animals that are used with them can be more so. Yet with some home-made tools, a farmer or gardener can...
Blog:
Cookus Interruptus -
Friday March 18, 2011 - By Cynthia
(The new neighbor) Not real pretty to look at but neither is the new neighbor. We give you the how to on both a vegetarian version
and one that includes ham. The cumin + dill marry well with peas. Try
it. You'll see. Watch video and...
Blog:
Two Rooster Ranch in Marble Falls, TX -
Friday March 11, 2011 - By Todd and Carol
It is exhausting and thrilling all in the same breath when a a calf is born....this was a first birth for this momma heffer and she did a great job. We belive she gave birth, got back on her feet and was nursing all within an hour!
Blog:
Cookus Interruptus -
Friday March 04, 2011 - By Cynthia
Try a warm one with Vanilla Nut Cream. It's magic. Click here for video and printable recipe.
Blog:
Cookus Interruptus -
Thursday February 24, 2011 - By Cynthia
(Cynthia answers the call) Taking the time to allow land and sea
vegetables to infuse a soup stock with their nutrients creates a
powerful soup. The probiotics in the miso make it easy to digest too. For printable recipe or to watch the video, ...
Blog:
Cookus Interruptus -
Friday February 11, 2011 - By Cynthia
(Jane measures thumbs) Cookus goes therapeutic. Jane shows you how to make this simple strong tea that will get your stagnation flowing. Here's how ( click here ).
Blog:
Cookus Interruptus -
Wednesday January 05, 2011 - By Cynthia
If you take whole spices like star anise, black peppercorns, cardamom pods and whole cloves, buzz them in a small grinder to release flavor, then simmer them with fresh ginger and serve with honey and milk – you’ll throw back your head and guffaw at the lame...
Blog:
Midlife Farmwife -
Monday May 10, 2010 - By Donna OShaughnessy and
http://midlifefarmwife.blogspot.com/2010/05/to-thelma-lu-thanks-for-everything.html#comments
Blog:
Cookus Interruptus -
Friday December 11, 2009 - By Cynthia
CAN'T run with scissors. CAN stay warm with a bowl White Bean and Kale Minestrone. Cooked white beans, garlic, sage, ribbons of kale and a shredding of pecorino cheese on top. This is the perfect cold weather meal. Make some now. ...
Blog:
Cookus Interruptus -
Wednesday November 11, 2009 - By Cynthia
Steve groans with pleasure as he savors a big bite. Make this apple pie soon. Surround it with a whole grain butter crust. Use local apples. Simple pleasures.
Blog:
Cookus Interruptus -
Friday October 09, 2009 - By Cynthia
Enjoy as a post-game team meal, Friday night dinner with a (locally-brewed) beer - take the chill off with this chili . Brought to you by Cookus Interruptus.
Blog:
Cookus Interruptus -
Thursday July 23, 2009 - By Cynthia
Perfect July menu: salmon kebobs on rosemary skewers with yogurt garlic dip and roasted potatoes and our favorite salad. I'm gonna make something with peaches and raspberries for dessert.
Blog:
Cookus Interruptus -
Thursday July 09, 2009 - By Cynthia
Frozen treats that can be made using fresh summer fruit. Make 'em creamy with coconut milk or vanilla yogurt. Watch the video and print the recipe on Cookus Interruptus.
Blog:
Cookus Interruptus -
Friday June 26, 2009 - By Cynthia
Whole grain sticky gooey yummy breakfast. This week on Cookus Interruptus we introduce you to mochi!
Blog:
Cookus Interruptus -
Thursday June 11, 2009 - By Cynthia
This week on Cookus Interruptus: Fish Tacos with Creamy Cilantro Sauce (Ward barks up the wrong tree). Utilizes carrots, cabbage, red onion, romaine and wild-caught Alaskan halibut.
Blog:
Cookus Interruptus -
Friday June 05, 2009 - By Cynthia
Makes the perfect dance partner to Caribbean Halibut or Black Bean Chipotle Stew.
Blog:
So Succulent Gardens -
Thursday April 02, 2009 - By Blossomfarm
Herbal Baths From The Garden Herbal baths are a perfect antidote to combat impure air and water conditions. Smoothing, soothing and hydrating to the skin. The basic bath: Place 1/2 cup of any combination of herbs in a non-metallic pot add water to cover....
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