The Blog Barn: an Assortment of LH Member Blogs

Entries Tagged with   [olive]

Baked Penne with Roasted Vegetables

Blog: Home Farm Herbery   -   Saturday September 14, 2013   -   By Arlene

Baked Penne with Roasted Vegetables Total Time: 1 hr 5 min Prep 25 min Cook 40 min Yield: 6 servings Ingredients 2 red peppers, cored and cut into 1-inch...

PERFECT weather for market this week 5/10

Blog: Farmers' Market at Sweet Apple Village   -   Monday May 07, 2012   -   By Joanne

Weather this week 5/10 is high of 75 with NO RAIN! Plus check out our new vendors: Mama Bakes, Southern Growers, Mo' Mint, Jalopy Jellies

Market os on this week 4/5 from 3-dusk

Blog: Farmers' Market at Sweet Apple Village   -   Tuesday April 03, 2012   -   By Joanne

Market is on this week 4/5 from 3pm-dusk. Forecast is Rain with possible thunder storms and we will keep your posted on updates.

The Olive Branch.

Blog: Growing Days   -   Monday November 07, 2011   -   By Julie

Certain images conjure my inner romantic—fields of sunflowers, rows of grapes, olive trees dripping with fruit. A Tuscan villa, complete with orchards, where we wander rows filling baskets with deliciousness.  The reality is—I'm not going to be...

Pesto in a Pinch

Blog: Heritage Harvest Farm   -   Monday August 08, 2011   -   By MattCorinneFletcher

Pesto in a Pinch This recipe uses walnuts instead of expensive pine nuts. It's a delicious alternative to authentic pesto and is a great way to preserve fresh basil for the winter. 5 cups fresh basil (Heritage Harvest Farm product) 4 garlic...

Russian olives in bloom again

Blog: At Home in Nature   -   Sunday June 19, 2011   -   By Mary

The sweet smell of Russian olives can be noticed again, and the delicious flowers are about to set…well, not very delicious fruit.   However, now’s the best time to enjoy them on your table!   If you like the flowers, and I sure do, now’s a good...


Coming Soon-New listings of sustainable products b...

Blog: Rainbow Ranch Farms   -   Friday June 17, 2011   -   By Poly

We are now working on an entire web page of wonderful organic, heirloom and natural products produced by our farm members, sustainers, growers, co-op's, and supporters. Vegetable, fruit and dried goods C.S.A. Programs! Our farm members will soon...

Sauteed Freshwater Prawns with Peppers and Basil P...

Blog: Williamsburg Farmers Market   -   Tuesday November 16, 2010   -   By WFM

Chef Tim Westby-Gibson of Café Provençal demonstrated this recipe at the Williamsburg Farmers Market Chef Tent on October 30, 2010. Ingredients: 1 tbl olive oil 12 prawns, peeled and deveined ...

Caramelized Apple and Basil Soup

Blog: Williamsburg Farmers Market   -   Wednesday September 22, 2010   -   By WFM

Caramelized Apple and Basil Soup Chef David McClure of Berret's Seafood Restaurant demonstrated this recipe at the Williamsburg Farmers Market Chef Tent on September 18, 2010. Ingredients: 2 lbs. fresh apples, peeled & diced ...

Butternut Squash Mashed Potatoes

Blog: Williamsburg Farmers Market   -   Wednesday September 15, 2010   -   By WFM

Chef Jean Monaco of Martin’s prepared this dish at the Williamsburg Farmers Market Chef Tent on September 11, 2010.   Serves 4. Ingredients 4 to 5 ...

Mary's Kalamata Tapenade

Blog: Cookus Interruptus   -   Wednesday March 10, 2010   -   By Cynthia

Savor this traditional Provencal dish:  Mary's Kalamata Tapenade.  Serve it on warm bread with White Bean and Kale Minestrone .  Recipe for tapenade here.    

Stocking Your Pantry with Fats and Oils

Blog: Cookus Interruptus   -   Friday January 08, 2010   -   By Cynthia

Which fats and oils do you keep in your pantry?  Watch the Cookus Interruptus tips from Steve plus storage tips.  Plus a little matchmaking... Handy chart and video here.

Olive Season

Blog: 123 Farm   -   Thursday September 24, 2009   -   By Jan

Olive season is coming up and even though we do not have a large crop this year, we are still planning to keep our promise and hold a small olive harvest event here at 123 Farm. There will be tours of the 100 year old Olive Groves, sample picking, Olive...

Goat Milk Olive Oil Soap Made for Baby Soft Skin

Blog: Goat Milk Bath and Beauty   -   Wednesday September 23, 2009   -   By

Nurture products are our most gentle soaps because they contain only one oil: olive. Known for centuries as a healing oil, olive oil is rich with antioxidants and vitamin E. Both are nutritional powerhouses that protect against age-accelerating free...

Sending 2008 Packing at Last!

Blog: Stella Cadente Olive Oil   -   Wednesday December 31, 2008   -   By Julia

Here on the Mendocino coast, at least on our little three acres, we are ready to bid a fond farewell to the year 2008.  The garden sleeps, though little tips of green fava shoots have begun to poke their brave noses out of the damp and chilly soil. ...

The Olive Harvest

Blog: Stella Cadente Olive Oil   -   Wednesday December 17, 2008   -   By Julia

Last week, auspiciously, on the first day of real frost, we began picking the olives at the home ranch in the Anderson Valley.  A crew of eight or ten arrived promptly at 7:00AM, meeting my partner with the trailer and the big wooden bins.  The grass...

The Approaching Harvest

Blog: Stella Cadente Olive Oil   -   Thursday November 13, 2008   -   By Julia

My partner and I meet up in a leaf-strewn parking lot on the outskirts of town last week and hit the road together.  The change of season and the upcoming frost signals the time to visit our farmers and select a date for this year's olive...

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