Blog:
Moonstruck Farms -
Sunday November 27, 2011 - By Rowena
Fortunately and unfortunately the Bashaws had quite a few last minute cancellations. The good news is that there are Christmas turkeys available, but only for a limited time. In about a week I am going to start making turkey sausage!! ...
Blog:
Moonstruck Farms -
Sunday November 20, 2011 - By Rowena
Sorry it took me so long!! Happy Thanksgiving!!
Basic Vegetable Stock
For Turkey Brine or Soup
(You need a double recipe for the brine)
(You can buy vegetable stock if you want too, but this is really...
Blog:
Moonstruck Farms -
Tuesday October 04, 2011 - By Rowena
MOONSTRUCK FARMS
CSA
SHOPPING LIST
10/05-10/08/2011
Moonstruck Farms
Carnival winter squash $1.50/pound (beautiful green and yellow speckled Cinderella style. Picture on facebook)
...
Blog:
Sunrise Farm -
Monday June 27, 2011 - By Jetboy
Whew! Best start in four years due to timing of the rain this year. It's wet but we are picking some things now. See the market list on the home page for more information. We've had a couple of really strong storms in last two weeks but so far the veggies have...
Blog:
Moonstruck Farms -
Thursday March 24, 2011 - By Rowena
Well Murphy's Law prevailed...I did the largest harvest this winter and sold a fair amount in Phelan so I came home and harvested more...did not check my email and sure enough Wrightwood is cancelled. I will be here in the morning with farm open 8-12...
Blog:
Moonstruck Farms -
Friday March 11, 2011 - By Rowena
The last few days are a total blur...started Wednesday with a little planting, some bok choy, tatsoi, more spinach and of course a sprinkling of radishes and green onions. A market gardener plants in a completely different pattern than most conventional...
Blog:
Fitzgerald's Family Farm, LLC -
Tuesday March 08, 2011 - By Sharon
This year I decided to try starting my onions from seeds rather than from sets. Sets are when you buy little baby onions and plant them to grow into larger onions. It's a lot less expensive to start them from seed and if it doesn't work, I figure I...
Blog:
Moonstruck Farms -
Thursday February 10, 2011 - By Rowena
Giddyup Ponies came to market today and brought a full petting zoo..there were baby Nigerian Dwarf Goats (I picked out a little buck...just what I was looking for!!), baby Pot Belly, baby sheep, duck, chicken cockatiel, rabbit and a CAMEL!! It as so much...
Blog:
Moonstruck Farms -
Saturday January 15, 2011 - By Rowena
A family came to the farm today from the city....they were lost parked on the corner of my property with me and the chickens waving at them trying to get their attention. I was so self-conscious because my place is more of a construction zone than a farm...
Blog:
Moonstruck Farms -
Monday December 27, 2010 - By Rowena
Wow, what a day. This is my favorite time of year to work outside...yes I know that does not follow the norm, but I am a winter person and I love working hard and not pouring sweat. 45 degrees with no wind is perfect working weather!! I don't...
Blog:
My Busy Acre -
Tuesday November 23, 2010 - By Bradley
We still have available the following items: Buttercup and Butternut Squash, Potatoes, Red, White and Yellow Onions, and Pumpkins.
Blog:
Christopher Ranch -
Monday November 15, 2010 - By Justin
Oh, yes, without a doubt my favorite headline of the week was: “Martha Stewart Liquors Up Turkey Before The Slaughter!” Have to admire Martha’s somewhat humane way of making the Thanksgiving experience less painful for the birds, but if she really wants them...
Blog:
Cookus Interruptus -
Thursday October 28, 2010 - By Cynthia
Patience grasshopper. Watch these men do nothing while everything happens in the pan. Watch here: http://www.cookusinterruptus.com/index.p hp?video_id=238
Blog:
Cookus Interruptus -
Wednesday September 15, 2010 - By Cynthia
(Not the masters of their domain) Startling news revealed by Ward as Cynthia prepares this
savory, mouth-watering salad from one of her favorite cookbooks. Blanched green
beans, red onion, sun-dried tomatoes and wild salmon gently poached...
Blog:
Cookus Interruptus -
Thursday September 09, 2010 - By Cynthia
(Ward goes fishing) Very handy to keep a jar of this bright colored condiment around. Perks up sandwiches, salads and super easy to make. Watch video and find printable recipe here. Our third annual haiku contest in progress. Giving away 3...
Blog:
Ms Robin's Garden -
Monday March 29, 2010 - By Robin
The weather forecast is like the proverbial carrot dangling in front of me. Promises of slowly increasing night time lows. I know it won't be much longer until we are in full swing The greenhouse is full of plants and I'm ready for the first round of spring...
Blog:
Ms Robin's Garden -
Tuesday March 23, 2010 - By Robin
Nothing quite as entertaining as the adventure with the Butterfly Bush the other day to report. Unless of course, you were actually here to witness my hobbling around the place the next day. I didn't hurt myself, but I sure hurt all over. Especially...
Blog:
Wild Goose Farm LLC -
Monday March 01, 2010 - By Meg
Today was the first day in the greenhouse. It took a while to get back into the rhythm of seeding. First, I had to search for the watering wand and the tub I use for filling trays with soil. Funny how things never seem to stay where you put them. Once I had my...
Blog:
Double Oak Farm -
Friday February 26, 2010 - By Lori
So how do you get through the winter eating local foods? I suppose
it depends on where you live. For some winter means cool weather
gardens and citrus harvests. Here in my snow covered world it is a
different story. I mentioned before that the deer...
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