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Entries Tagged with   [recipe]

Turnip Salad

Blog: The Depot Farm   -   Saturday October 26, 2013   -   By Phil

       Here's an great recipe using turnips and other fall crops. Enjoy! 2 turnips peeled, halved and sliced thin                    &...

The Cycle of Seasonal Life

Blog: McFadden Ranch   -   Tuesday October 15, 2013   -   By Marilyn and Jim

Another long, hot, dry summer has finally come to pass, though a few warm autumn days still lie ahead.  However, cooler evenings have already arrived and seasonal changes at McFadden Ranch are moving forward.  The last sweet corn has been...

Home Farm Herbery's Lemon Verbena Bread Recipe

Blog: Home Farm Herbery   -   Thursday October 03, 2013   -   By Arlene

Lemon Verbena Bread get recipe

Lavender and Honey Glazed Chicken Recipe

Blog: Home Farm Herbery   -   Thursday October 03, 2013   -   By Arlene

Lavender and Honey Glazed Chicken Get recipe

Homemade Marshmallows

Blog: Arcadia Farms   -   Wednesday August 07, 2013   -   By Katie

One of the icons of summer is a backyard campfire. And that icon conjures up images of another summer must-have: S’mores. This year, I decided to try to make all the ingredients needed for homemade s’mores. Crazy, I know… To get things started, I created...

Marjoram, the unappreciated herb! Plus 2 new rec...

Blog: Home Farm Herbery   -   Wednesday July 10, 2013   -   By Arlene

Marjoram , the unappreciated herb!   Originating in the hot climates of North Africa, Turkey and southwest Asia, sweet marjoram is now also cultivated in the Mediterranean, Central and Eastern Europe. It belongs to the mint...

Making Strawberry Jam for Dummies

Blog: Arcadia Farms   -   Wednesday June 19, 2013   -   By Katie

Why can’t my life be simple? Let me preface this post by saying that, when all was said and done, I ended up with delicious, beautiful, properly-thick strawberry jam. If you’re here looking simply for instructions on how to do the same – without the...

Turkey Brine Seasoning

Blog: Home Farm Herbery   -   Monday May 13, 2013   -   By Arlene

Turkey Brine Seasoning   Also Known as: Turkey Brining Blend or Turkey Spice Our Home Farm Herbery Turkey Brine Seasoning will give your turkey a traditional turkey flavor creating a sweet,...

Teriyaki Jerky Seasoning

Blog: Home Farm Herbery   -   Saturday April 27, 2013   -   By Arlene

Teriyaki Jerky Seasoning   Home Farm Herberys Teriyaki Jerky Seasoning is loaded with flavor and is sugar free. Jerky is easy to make, fun for a kids project and you can use beef, venison, turkey or any...

Recipe Wednesday at the Bluegrass Farmers' Market!

Blog: Bluegrass Farmers Market   -   Wednesday April 17, 2013   -   By Kentucky Proud

Normally I would not post what many consider a “holiday” recipe in April but take my word for it, this one is worth posting now! Especially since Rejoicing Acres will have sweet potatoes this Saturday. :) This recipe comes from my darling Godchild,...

Recipe Wednesday at the Bluegrass Farmers' Market!

Blog: Bluegrass Farmers Market   -   Wednesday April 10, 2013   -   By Kentucky Proud

Today's Recipe Wednesday comes from Linda McMaine at McMaine's Riverhaven Farm in Mercer County. Linda is one of the founding members of the Bluegrass Farmers' Market and is currently serving as our President. The great news is she might even have some arugula...

Recipe Wednesday at the Bluegrass Farmers' Market!

Blog: Bluegrass Farmers Market   -   Wednesday April 03, 2013   -   By Kentucky Proud

Today is the start of a new, fun feature at the Bluegrass Farmers' Market...it's Recipe Wednesday! Each Wednesday we'll post a recipe that hopefully will give you some ideas on how to prepare or use the items available at the market. Okay, I know that the...

Delicous Homemade Corned Beef: SAVE THE BROTH...

Blog: Maple Heights Farm   -   Sunday March 17, 2013   -   By Kerrie and Andy

This morning at Maple Heights Farm , our homemade Nitrate-free corned beef was finally taken from the brine (after sitting for 10 days), rinsed and set in the crockpot with two onions.  At lunchtime, we added about four pounds of potato and...

Sourdough Bread for Gluten Intolerance?

Blog: Arcadia Farms   -   Wednesday March 06, 2013   -   By Katie

Last week I shared that I brought home two large boxes of frozen grass-fed beef only to find that our second freezer wasn’t working . Our best guess – thanks to input from a friend and reader – is that the garage freezer stopped working because it is...

Ever wonder, "what do I do with turnips?"

Blog: Miss Scarlett's Homegrown Produce, Texas-made Gifts & More   -   Friday March 01, 2013   -   By Miss Scarlett

v\:* {behavior:url(#default#VML);} o\:* {behavior:url(#default#VML);} w\:* {behavior:url(#default#VML);} .shape {behavior:url(#default#VML);} I have been meaning to post this for a while, and even though winter is nearly over, you should still...

First Seeding of the Season - Beets and a Recipe

Blog: Bountiful Blessings Farm Produce   -   Wednesday February 27, 2013   -   By Jeff

Today officially marks the first day of our season. If you are looking for me, I will be here on the farm from now until November. Things are really going to get busy. I started sowing seeds today. The first batch is beets.  Beets are the only root...

Garden Apps Wish List

Blog: Arcadia Farms   -   Wednesday February 20, 2013   -   By Katie

Wish List Wednesday | Garden Apps (from seed to table!) I’ll be the first to admit that there’s nothing organic or sustainable about apps for your mobile device. At first glance it may seem a little off-center that a website about living...

How to Make Your Own Chorizo Sausage©

Blog: Home Farm Herbery   -   Tuesday February 19, 2013   -   By Arlene

How to Make Your Own Chorizo Sausage©   Chorizo is a chili (pepper) and garlic flavored sausage. Chorizo originally arrived with the Spanish Conquistadors but has evolved into a distinctly Mexican sausage during the last several...

Getting Ready for Spring - Leek and Potato Soup

Blog: Bountiful Blessings Farm Produce   -   Sunday February 17, 2013   -   By Jeff

Normal 0 false false false MicrosoftInternetExplorer4 This past week at the Bountiful Blessings Farm has been filled with preparation for Spring. We finished the...

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