The Blog Barn: an Assortment of LH Member Blogs

Entries Tagged with   [recipes]

Super Bowl Countdown Continues At The Bluegrass Fa...

Blog: Bluegrass Farmers Market   -   Friday January 30, 2015   -   By Kentucky Proud

Okay, who is gonna win? Will it be the Seahawks or the Patriots? I'm voting for the commercials and great food! lol Super Bowl Sunday has become a tradition for many and it means football and food! I'll say that again...food! Great food to be more...

Snowy Day Recipes From The Bluegrass Farmers' Mark...

Blog: Bluegrass Farmers Market   -   Tuesday January 27, 2015   -   By Kentucky Proud

Thought today would be a perfect time to share a recipe from Roger Postley from Tomatoes, Etc. Anyone who knows Roger, knows how precise he is so I am sharing this verbatim! :) Besides, editing it would ruin it...Roger has such a way with words! ...

Super Bowl with the Bluegrass Farmers' Market!

Blog: Bluegrass Farmers Market   -   Friday January 23, 2015   -   By Kentucky Proud

How about a few Super Bowl super easy ideas for feeding the game watchers! All brought to you by some members of the Bluegrass Farmers' Market ! The folks at JP Foods sent me a super easy recipe that is sure to delight your friends...

The Bluegrass Farmers' Market Needs Your Help!

Blog: Bluegrass Farmers Market   -   Wednesday January 21, 2015   -   By Kentucky Proud

Well folks, we have some not so good news to report to everyone...customers and farmers alike. It seems like the folks at Pedal the Planet and Fast Signs have decided not to renew our lease this year. :( That means that we will be losing our primary...

Super Bowl Sunday with the Bluegrass Farmers' Mark...

Blog: Bluegrass Farmers Market   -   Tuesday January 20, 2015   -   By Kentucky Proud

Super Bowl Sunday is almost here and that means that many of you will be throwing a party and inviting family and friends over to watch the big game on TV. Football and food go together! A tailgating favorite is burgers! Okay, so it's a bit chilly this...

The Bluegrass Farmers' Market is counting down the...

Blog: Bluegrass Farmers Market   -   Monday January 05, 2015   -   By Kentucky Proud

Gosh, I wish I could say that the Bluegrass Farmers' Market was opening tomorrow but I can't...it's winter! The great part is spring is officially only 74 days away! Believe me, our farmers can't wait. In the mean time, I thought I...

Happy New Year from the Bluegrass Farmers' Market!

Blog: Bluegrass Farmers Market   -   Wednesday December 31, 2014   -   By Kentucky Proud

Well, it looks like another year is about to be behind us. It's been an exciting year for the Bluegrass Farmers' Market ! Azur Restaurant & Patio welcomed us for a second market location. Pedal the Planet and Fast Signs welcomed us back with...

The Art of Cooking with Tarragon©

Blog: Home Farm Herbery   -   Tuesday December 30, 2014   -   By Arlene

One of our email questions this week asks, “What can you tell me about Tarragon ?" The easiest answer is that its smell is wonderful and a little bit goes a long way.  I also know that tarragon is a...

Happy Kwanzaa!

Blog: Bluegrass Farmers Market   -   Friday December 26, 2014   -   By Kentucky Proud

And, the December celebrations continue with Kwanzaa! While Kwanzaa has not been a traditional celebration for as long as Hanukkah or Christmas, it is none the less celebrated by many throughout the world starting on December 26th and lasting...

Merry Christmas Eve from the Bluegrass Farmers' Ma...

Blog: Bluegrass Farmers Market   -   Wednesday December 24, 2014   -   By Kentucky Proud

And, the December celebrations continue... Wishing everyone a Merry Christmas eve from our farms to your homes! Christmas is a day for celebrating the birth of Jesus Christ in the Christian religion and as a cultural celebration among...

Bluegrass Farmers' Market News!

Blog: Bluegrass Farmers Market   -   Friday December 19, 2014   -   By Kentucky Proud

I have to admit that it feels funny not reporting what will be available at the Bluegrass Farmers' Market this week...hate this time of the year but I guess our farmers need time to think about their spring planting, so I guess I'll just share a few...

Let's celebrate the holidays!

Blog: Bluegrass Farmers Market   -   Monday December 15, 2014   -   By Kentucky Proud

December is a month filled with celebration! The first one would be Hanukkah or Chanukah...no matter how you spell it, it is a time for our Jewish friends to celebrate the Festival of Lights! It is a joyous time that begins tomorrow at sunset on December 16 th...

Banana Nut Wraps

Blog: The Depot Farm   -   Monday August 04, 2014   -   By Phil

Here's an easy breakfast sandwich to have at home or on the go!   Thinly slice a banana and spread almond butter or your favorite nut spread on the slices; place in a double layer of romaine or iceberg lettuce and roll like a burrito. Make two or three...

Home Farm Herbery’s favorite recipes for Sweet Yel...

Blog: Home Farm Herbery   -   Saturday May 03, 2014   -   By Arlene

You are getting ready to plant your garden and you are considering Sweet Yellow Banana Peppers and you look and at them and think what do I do with a bumper crop of Sweet Yellow Banana Peppers ?   Here are some of Home...

When Life gives you Lemons, Make Limoncello!

Blog: Fairview Orchards   -   Thursday April 24, 2014   -   By Sean

The first time I ever tasted limoncello was a small batch made at a little pizzeria in Oakland, California where everything was sourced locally and made with lots of love and tradition.  The delicious lemon liqueur is a classic Southern Italian...

Two More Good Reasons to Grow Haricot Vert Beans, ...

Blog: Home Farm Herbery   -   Wednesday April 23, 2014   -   By Arlene

Two More Good Reasons to Grow Haricot Vert Beans Click here to order your seeds now  Haricot Vert with Shallots Ingredients: 1/2 pound of...

Chickpeas and Spinach Salad

Blog: The Depot Farm   -   Thursday April 03, 2014   -   By Phil

Enjoy this salad alone or as a side dish! 1/2 can cooked spinach 1/2 can chickpeas 1 teaspoon cumin 2 cloves garlic 1 slice onion cut into small pieces 1/2 cup cooked whole grain pasta    Combine all ingredients except pasta in a pan and...

Spring Green

Blog: Spyglass Gardens   -   Thursday March 27, 2014   -   By Steve or Wendy

Love the Color of Spring Green...its the kind of green you only see in the Spring Time.  Tiny leaves unfold with excitement and are filled with energy to bring us a new year. Trees are dotted with this Spring Green, the grass takes on a flavor of new...

Chickpea and Spinach Soup

Blog: The Depot Farm   -   Tuesday March 04, 2014   -   By Phil

  A easy, great tasting soup! 1/2 can spinach 1/2 can chickpeas small carrot, onion and celery chopped fine 1/2 can diced tomatoes 1/4 teaspoon each basil, oregano, tyme, rosemary, garlic 11/4 cup vegetable stock 1 cup water Combine ingredients...

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