Blog:
Spices and Herbs by Elaynn -
Monday November 14, 2011 - By Elaynn
Hi everyone!
I guess by now many of you are getting colder weather and snow, but, here in N.C we are just starting to get a little cold at night and in the early morning hours.
I have had a nice ,busy fall so far! Many of my...
Blog:
Heritage Harvest Farm -
Monday August 08, 2011 - By MattCorinneFletcher
Pesto in a Pinch
This recipe uses walnuts instead of expensive pine nuts. It's a delicious alternative to authentic pesto and is a great way to preserve fresh basil for the winter.
5 cups fresh basil (Heritage Harvest Farm product)
4 garlic...
Blog:
Clary Ridge Ranch - Green Walnuts -
Tuesday May 18, 2010 - By Christie
We've posted the latest photos from the orchard so you can keep up to date with our growing season. Navigate to the Clary Ridge Ranch blog at vindenoix.blogspot.com to see green walnuts as they first begin developing on the trees. We are still...
Blog:
Clary Ridge Ranch - Green Walnuts -
Sunday May 02, 2010 - By Christie
Our farm and family blog with pictures lives here --> Of Walnuts & Wine We are monitoring the orchard for the first appearance of green walnuts in 2010. Here in the El Dorado County foothills, our green walnuts are harvested later than...
Blog:
So Succulent Gardens -
Friday October 09, 2009 - By Blossomfarm
Believe it or not after all the years of growing basil, I have never tasted pesto. I had planted about two 50 foot rows of basil plants and was planning to make basil vinegar for sale...... but since sales have been down, I decided not to waste anymore vinegar...
Blog:
Cookus Interruptus -
Friday September 25, 2009 - By Cynthia
Learn how to make candied walnuts and handle a phone solicitor politely simultaneously. These glazed nuts are perfect for: snacks nice appetizer served with cheese and olives put on your steel cut oats garnish salads Christmas or hostess...
Blog:
Cookus Interruptus -
Friday June 19, 2009 - By Cynthia
These nutburgers are vegetarian, gluten-free, made with all whole foods. Serve with Tomato Basil Soup and/or Massaged Kale Salad. Nice meal.
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