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Slow Life with Real Food

Eating and living mindfully by the beach

Thankful

It's 3:30 in the morning, I just got my five month old back to sleep after an hour of him fussing, and for some odd reason I feel like it's the perfect time to write my entry about why I am thankful for LocalHarvest. By the way, the picture of baby Joaquin is for those curious readers who are wondering what he looks like these days. Although I am incredibly thankful for him, he is not what I am writing about.  [Read More]
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TLC Ranch

First things first, we forgot the diaper bag.

Moving on...

Guillermo, Joaquin, and I were invited to tour TLC Ranch and afterwards enjoy a tasty meal with owners Jim Dunlop and Rebecca Thistlewaite.  [Read More]
 
 

Lopez Island Farm

When I think of vacation, it usually goes something like this: sun, sunburn, sand, palm trees, margaritas, fish tacos, watermelon, swimming… you get the picture. When I describe to you the climate of our first vacation as a family, it’s like this: cold, windy, rainy, foggy, cold, cold, really cold… get it? Where, oh where did we go? The San Juan Islands, specifically Lopez Island, nestled in Puget Sound off of the coast of Washington State. Why, oh why did we go? To do something different. It was a different vacation, and a very welcomed one.  [Read More]
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