Every weekend we have more and more fall vegetables that are ready to be eaten. This weekend we will have big, beautiful, delicious mustard greens as well as tomatoes, yellow squash, pink-eye peas, green beans, zucchini, potatoes and freshly shelled butter beans. Don't wait. They won't last long. Come to the market and start enjoying the taste of autumn
8:00 am to 12:00 noon year around
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