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Downing Hollow Farm

(Olive Hill, Tennessee)
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Nestled in the hill country between Memphis and Nashville, we grow a rich assortment of heirloom and specialty produce, using only sustainable organic methods. We not only grow our own crops, we work closely with our neighbors the Olive Hill Community Growers so we can bring more variety to you. We will be found every Saturday starting April 30th through October 29th at the Cooper-Young Community Farmers Market in Midtown Memphis at the First Congregational Church parking lot at 1000 South Cooper. We also deliver produce to Memphis restaurants or hold orders at the market for pick up. Check out our website where you will find info on our Memphis TN CSA and our Savannah TN CSA. We offer internships on the farm. (more...)

(This listing was last updated on Feb 15, 2011)


Location

5290 Olive Hill Road
Olive Hill, TN 38475
[ get directions ]

Contact Information

Lori Greene
www.downinghollowfarm.com
731 925 6083

CSA   

   Click Here for CSA Details

Farmers' Market   

Schedule and Location:
Cooper-Young Community Farmers Market, 1000 South Cooper, Memphis Tn. You will find us there every Saturday from April 30th through October 29th, 8 am-1 pm.

Farming Practices: [?]

naturally grown,  grass fed/pastured,  Organic (exempt)


Association Memberships:   
  • Slow Food USA ()

  • We grow an amazing variety of sugar snap peas, broccoli, kale, English shelling peas, fingerling and Irish potatoes, fava beans, Italian chicory, baby beets, French breakfast radishes, Swiss chard, blueberries, heirloom lettuces, Asian greens, finocchio, heirloom tomatoes, cucumbers, Italian and French beans, wild blackberries, sweet bell peppers, hot peppers, corn, edamame, patty pan squash, herbs, zucchini, eggplant, okra, sweet potatoes, cantaloupe, and watermelons.

    Coming Events

      No Events on File


    Products/Crops: [?]

    Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

    Vegetables: Winter/Spring/Summer/Fall
    arugula
    asparagus
    beets
    broccoli
    cabbage
    carrots
    celery
    chinese greens
    collards
    sweet corn
    cucumber
    dry beans
    edamame soybeans
    eggplant
    garlic
    green beans
    green onions
    hot peppers
    kale
    kohlrabi
    leeks
    lettuce
    mustard greens
    okra
    onions
    peas
    potatoes
    radishes
    salad greens
    salad mix
    spinach
    summer squash
    sweet peppers
    swiss chard
    tomatillos
    tomatoes
    turnips
    winter-squash
    zucchini
    Fruits: Winter/Spring/Summer/Fall
    blackberries
    cantaloupes
    melons
    pears
    strawberries
    watermelons
    Meats/Livestock: Winter/Spring/Summer/Fall
    chicken
    lamb
    pork
    Processed: Winter/Spring/Summer/Fall
    baked goods
    bread
    preserves
    Herbs: Winter/Spring/Summer/Fall
    fresh herbs
    ginger
    medicinal herbs
    Flowers: Winter/Spring/Summer/Fall
    edible flowers
    fresh flowers

    Ark of Taste Products: [?]
    Meat & Poultry
  • Mulefoot hog
  • Pulses (beans, peas & lentils)
  • Cherokee Trail of Tears bean
  • Hutterite Soup bean
  • Yellow Indian Woman bean
  • Vegetables
  • Amish Deer Tongue lettuce
  • Amish Paste tomato
  • Aunt Molly's Husk tomato (aka Ground Cherry)
  • Aunt Ruby's German Green tomato
  • Cherokee Purple tomato
  • Chiltepin Chile
  • German Pink tomato
  • New Mexico Native Chiles
  • Orange Oxheart tomato
  • Ozette potato
  • Radiator Charlie's Mortgage Lifter tomato
  • Red Fig tomato
  • Speckled lettuce



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