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Duck Crossing, located in Wautoma, WI offers a unique adventure for anyone looking for fine dining and catering with a flair for the creative. Although we're long time residents of Wautoma, we bring to the table a "coastal" sensibility, fifteen years of experience, a creative approach to food, and a sincere desire to help you host a memorable event. Since the beginning we have used produce, asparagus, raspberries, strawberries and apples from our farm, Saramar Farms, to supply the business. What we couldn't supply we purchased in season from local produce stands, as well as olive oils and cheeses from artisan producers. This year we have discontinued the deli and lunch services which gives us the time to expand our garden and supply about 60% of the produce we use in the restaurant during the growing season.
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(This listing was last updated on Jul 11, 2008)
Hours/Cuisine/Other Details:
At Duck Crossing, we offer reservation only dinners, served family style, on Saturday nights. Our dinners include appetizers through dessert, and we include at least two main course options. The menus vary, based on seasonal ingredients, or as the spirit moves Sara. If you're the first person inquiring about reservations on a future Saturday, you can help design the menu if you want. The cost for most dinners at Duck Crossing range. from $30- $40 per person, depending on the menu, with beverages being your only additional cost. With notice, we can accommodate dietary restrictions and/or vegetarian options
You can also arrange for a private dinner on another night in our restored 19th century building with a menu developed just for you. We also provide catering services within 100 miles of our location in Central WI.
Contact Information
Sara Schwartz
www.duck-crossing.net
920-787-7875
Mailing Address:
P.O Box 1424
Wautoma, WI 54982
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Duck Crossing is about food. We talk about it, plan it, cook it, serve it, design menus and help you with events that need it. We enjoy the connection that sitting at the table enjoying good food and conversation brings to our lives. We use our own produce from Saramar Farms & olive oil,cheeses& honey from artisanal sources. We help you with your food needs: fine dining; catering; wine to go with your food, tracking a resource; or helping you adapt a recipe. Food is what we do.
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