Since the early 80s, Durst Organic Growers, Inc. has been growing and distributing some of the best tasting organic produce. Jim and Deborah Durst strongly believe in farming techniques that build soil fertility while balancing wildlife and insect ecology. They do this by planting cover crops, proper crop rotation and soil amendments. The farm practices are based on the maxim "Feed the soil, the soil will feed the plants"
Durst Organic Growers, Inc. is a small farm that closely monitors the quality of our products. We do this so that anyone who tastes our produce remembers the "Hungry Hollow" and "Durst Organic Growers" flavor experience. We are committed to growing the best tasting and most nutritious produce and to promoting a healthier environment for everyone.
Their fourth-generation farm is located in an area of California called Hungry Hollow at the mouth of the Capay Valley in Yolo County. Our unique microclimate and soils allow us to grow delicious tasting Asparagus, Melons, Watermelons, Cherry, Heirloom, Roma Tomatoes and Wintersquash. All these crops are picked in the cool morning hours and packed and refrigerated immediately. This allow us to bring our products to your table in a "vine ripe" condition for superb flavor.
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