BASIC CHEESEMAKING CLASS, St. Louis, MO, Nov 11, 2012. 12:30-4:30 with Merryl Winstein, Cheese Making Class

Alpine Dairy Cheesemaking Classes of St. Louis, MO Cheese Making Classes with Merryl Winstein - St. Louis, Missouri

BASIC CHEESEMAKING CLASS, St. Louis, MO, Nov 11, 2012. 12:30-4:30 with Merryl Winstein, Cheese Making Class

Have fun learning to make feta, basic hard pressed cheese, yogurt, soft spreadable chevre, and ricotta. Take home excellent directions and be ready to make your favorites at home!

Learn about pH, moisture level, correct curd textures, and many different methods of cheesemaking. Buy supplies at class to take home, but nothing to buy for class itself.

$50 per person. Save $5: two people for $95. ONLINE REGISTRATION and DETAILS: www.cheesemakingclass.com OR register by phone: 314 968 2596


Date: Nov 11, 2012
Start Time:12:30 PM
End Time:4:30 PM
Organized by:Alpine Dairy Cheesemaking Classes of St. Louis, MO Cheese Making Classes
Website:www.cheesemakingCLASS.com
Address: location in zip 63119, is sent upon registration
St. Louis, MO 63119
Phone:(314) 968-2596
Email: Email Us