Vermicomposting Demonstration at the market
Vermicomposting is the process of using worms and micro-organisms to turn kitchen waste into a black, earthy-smelling, nutrient-rich humus. It's a great way to compost kitchen waste during the winter, or year-round if you live in an apartment, condo, or town that doesn't allow outdoor composting. Master Composter Ellen Eberle wil have examples of two different types of worm bins as well as all the information you need to get started. If there is sufficient interest, Ellen will conduct a workshop at a later date in which participants can create their own vermicomposter. Vermicomposting workshop at the Litchfield Hills Farm-Fresh Market on Saturday, February 2, 10 am to 1 pm.
|Date:||Feb 2, 2013|
|Start Time:||10:00 AM|
|End Time:||1:00 PM|
|Organized by:||Litchfield Hills Farm-Fresh Market|
Litchfield Community Center, 421 Bantam Road
Litchfield, CT 06759