Food and Farming Events Calendar

Use our calendar to find festivals, tours, workshops, field days, courses, and many other kinds of food and farming related events in your area. If you would like us to keep you up to date with any events happening close to you, make sure to sign up with our keep me posted feature.

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Summer 2014 CSA season (Jun 10, 2014 - Nov 1, 2014)
Geauga Family Farms (Middlefield, OH)

Geauga Family Farms kicks off its sixth season operating a CSA program June 10 with deliveries to the six sites on our Tuesday delivery schedule. Thursday and Saturday sites follow the same week for 20 weeks, all the way through October. (...)


Ta Da! Bread and Pasta (Jul 31, 2014)
Glass Rooster Cannery (Sunbury, OH)

Take the mystery out of homemade bread and pasta! Join us for an evening of making and dining on fresh bread, homemade pasta and two creative sauces from scratch. Let's top it off with a light but succulent dessert. (...)


Butter Making Workshop (Aug 2, 2014)
Firesign Family Farm (Whitmore Lake, MI)

Learn the "ins and outs" of homestead butter making. Tour the farm, meet the cows, and discuss the affect of various breeds, feeds, seasons, and lactation cycles on cream quality.

Make butter! Skimming, temperature of cream, hand churning, mechanical churning, when it's done churning and what to do next will all be demonstrated and experienced. (...)


We CAN! Water Bath Canning: Jams and Jellies (Aug 4, 2014)
Glass Rooster Cannery (Sunbury, OH)

Bring your friends! Learn the history and safety principles of putting up food. All the ingredients, necessary equipment and jars will be provided by the cannery for this hands-on class. We will sample many products and each participant will leave with knowledge of the canning process and a jar of product. (...)


We CAN! Waterbath Canning: Tomatoes (Aug 5, 2014)
Glass Rooster Cannery (Sunbury, OH)

Join us for an afternoon of learning about canning tomatoes using the water bath canning method. We will make salsa and whole tomatoes and make them shelf stable while you learn the safety and science behind water bath canning. (...)


Battle of the Chefs (Aug 9, 2014)
Mount Clemens Farmers Market (Mount Clemens, MI)

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Cheese Making 101 (Aug 14, 2014)
Glass Rooster Cannery (Sunbury, OH)

What does it take to make cheese? In this class we will turn fresh milk into mozzarella. You will also have the option to turn the whey into ricotta at home. Cheese makes every meal better, so the cuisine we share will be hors d’oeuvres highlighted with our fresh cheese. (...)


Outstanding in the Field (Aug 15, 2014)
Thaxton Organic Garlic (Hudson, OH)

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