Stand Opening Spring 2013
Evergreen Farm is a 121 acre farm nestled in an area of Massachusetts & Connecticut called the Last Green Valley and has been in our family for 5 generations. Currently we are a vegetable farm growing over 65 different varieties of naturally grown vegetables and different varieties of flowers. From the usual common vegetables along with new and not-so-common types. Our flowers are fresh cut and we have everlastings come fall. Evergreen Farm is now managed by Erik Easterbrooks Jacobson the 5th generation to live and operate the farm.
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Local Food to You!
Mon - Thursday 3pm - 6pm
Fri, Sat & Sun 12pm - 5pm
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