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Upper Forty Farm

(Cromwell, Connecticut)
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We are a small family farm nestled in the Connecticut River Valley in the center of the State. We are dedicated to the preservation and promotion of heirloom and open-pollinated varieties of herbs, flowers and vegetables. We have a small CSA and sell at a local farmers market. Our seasonal harvests reflect that we sell only what we grow. We grow hundreds of varietes of vegetables with at least 75 varieties of heirloom tomatoes.

(This listing was last updated on Mar 7, 2008)


Location

Upper Forty Farm
Cromwell, CT 06416

Contact Information

Kathryn Caruso
860-632-9029

CSA   

   Click Here for CSA Details

Farmers' Market   

Schedule and Location:
West Hartford Farmers Market
LaSalle Road municipal parking lot
Tuesdays and Saturdays - 9:00 - 1:00
Thursdays-11:00 - 3:00

Farming Practices: [?]

Certified Organic


Association Memberships:   
  • Northeast Organic Farming Association (NOFA)   
  • Slow Food USA ()
  • Coming Events

      No Events on File


    Products/Crops: [?]

    Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

    Vegetables: Winter/Spring/Summer/Fall
    arugula
    asparagus
    beets
    broccoli
    brussels sprouts
    cabbage
    carrots
    chinese greens
    collards
    cucumber
    edamame soybeans
    eggplant
    garlic
    green beans
    green onions
    hot peppers
    kale
    kohlrabi
    leeks
    lettuce
    mustard greens
    okra
    onions
    peas
    potatoes
    pumpkins
    radishes
    shallots
    spinach
    summer squash
    sweet peppers
    swiss chard
    tomatillos
    tomatoes
    turnips
    winter-squash
    zucchini
    Fruits: Winter/Spring/Summer/Fall
    rhubarb
    watermelons
    Dairy/Eggs: Winter/Spring/Summer/Fall
    eggs
    Herbs: Winter/Spring/Summer/Fall
    fresh herbs
    Flowers: Winter/Spring/Summer/Fall
    edible flowers
    fresh flowers
    Specialty Items: Winter/Spring/Summer/Fall
    gourds
    plants (bedding, etc)

    Ark of Taste Products: [?]
    Vegetables
  • Amish Deer Tongue lettuce
  • Aunt Molly's Husk tomato (aka Ground Cherry)
  • Aunt Ruby's German Green tomato
  • Cherokee Purple tomato
  • Chiltepin Chile
  • Fish pepper
  • Gilfeather Turnip
  • Grandpa Admire's lettuce
  • Green Mountain potato
  • Hinkelhatz Hot pepper
  • Jimmy Nardello's Sweet Italian Frying pepper
  • Orange Oxheart tomato
  • Sudduth Strain Brandywine tomato
  • Valencia tomato



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