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Lee and Cindy believe that sustainable and organic farming is the appropriate approach to being good stewards of the land. They continue to make efforts to establish a healthy family farm for our generation and future generations.
(This listing was last updated on Apr 14, 2006)
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* Certified organic BLACK TURTLE BEANS, SOY BEANS and WHEAT-BERRIES.
* Certified organic FLOURS (all flours are whole grain): white wheat, red wheat, buckwheat and corn.
* Natural range BEEF and CHICKENS.
* Black-eyed peas available in the fall.
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