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MJ Ranch

(Lawrence, Kansas)

(Page 2 of 2)

Our cattle are never confined to a feedlot. The beeves are rotated on lush green pastures during the summer and our own high-quality brome/clover and alfalfa hay is rolled out on pastures during the winter months. Our Angus herds are rotated between pastures by us simply calling to them. Our beef are born, raised and finished on our ranch. Each beef can be traced back to our family herd by a numbering system

We use no growth hormones or antibiotics. Our pastures are not sprayed with synthetic pesticides or herbicides. We do not market other animals from the ranch.--we concentrate only on high-quality beef! Our only goal is to offer you the best-tasting, healthiest beef you can buy because we recognize the Health Benefits of 100% pastured beef. You are in for a real authentic treat when you discover grassfed beef---that is---100% GRASS-FED BEEF!!

You can buy our special GOURMET GROUND BEEF and Steaks at the Community Mercantile, both HyVees, and Checkers in Lawrence, KS. Beef is available in bulk---1/4's, 1/2's, or wholes in season, which is usually in the Fall. Different cuts can be purchased at the Ranch or call and we will arrange for a mutual meeting place. Come see us. Know where and how your beef is raised! See our website: www.mandjranch.com

(This listing was last updated on Jun 5, 2009)

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