Tewksbury Grace Farm

Our family farm produces sustainably-grown heirloom vegetables, herbs, and Shiitake mushrooms on 21 acres of mixed farmland, open meadows and hardwood forest. Our produce is hand-cultivated in raised garden beds, using no power equipment (e.g. tractors, rototillers, mowers) and using absolutely no chemicals or GMOs. As stewards of the land, we focus intensively on building healthy, rich soils, the foundation for growing nutritious, robust vegetables. Our heirloom vegetable varieties, which feature old-fashioned or unusual seeds, provide exceptional flavor, nutrition and freshness that can only be found in diversified local farm systems. We believe our food is most excellent! Our CSA Community-supported agriculture, or CSA, is a direct food connection between a farmer and a consumer. Ea (more...)

(This listing was last updated on Feb 19, 2009)