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CSA - Sarver's Hill Organic Farm

(Greensburg, Pennsylvania)
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Certified USDA Organic by OEFFA , Cert. #568 Sarver's Hill Farm & CSA , was established 1979 in the proud heritage of Old World German traditions of Western Pa.Our ancestors located here in the late 1700's. Just 20 minutes from Monroeville & 45 minutes from downtown Pittsburgh,we are a convienient commute from most eastern suburbs.Or contact us we'll help you create a community team. We are dedicated to sustaining our community by marketing through our CSA, Local Farmers' Markets,and also wholesale to health food & family owned businesses. We are one of the first recognised Organic Family Farms in our area. Visitors can smell the honey from the Bees working our 6 hives as you over look the valley through the summer, that has supplied local residences with fresh farm products for many generations. The (more...)

(This listing was last updated on Jun 12, 2008)


Location

438 Old State Route 66
Greensburg, PA 15601

Contact Information

Paul Sarver
agmap.psu.edu/businesses/831
724-834-2334

CSA   

   Click Here for CSA Details

Farmers' Market   

Schedule and Location:
Tuesdays Greensburg Downtown Market, 3:00 to 6:00 P.M.
Saturdays:Greensburg Community Market,9AM till Noon, Rt 819 @ Lynch Field Park & Aerobic Center
( Markets open May till 1st week of November:WIC Farm Market vouchers accepted! )

Farm Stand   

Schedule and Location:
Thursdays, Buisness Route 66, 4 miles north of Greensburg
1/4 mile north off exit 9,Toll 66 North, 3 till 6 PM

Farming Practices: [?]

Certified Organic,  grass fed/pastured


Association Memberships:   
  • Pennsylvania Association for Sustainable Agriculture (PASA)   
  • Slow Food USA ()

  • Featured Product
    Sarver's Hill CSA Shares
    (From $250.00)
    We still have a few share options available. Please check out our 20 week share or our short season tomato share!!

    Online Store....

    Apprenticeships and community service credits are available: Contact Paul at the farm, We also can generate volunteer programs tayored to learners of organic farming or supporters of local sustainability. University Students recieve 10%discount with student ID.

    Coming Events

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    Latest Reviews:


    HIGHLY Suggested!


    Products/Crops: [?]

    Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

    Vegetables: Winter/Spring/Summer/Fall
    arugula
    asparagus
    beets
    broccoli
    cabbage
    carrots
    cauliflower
    celery
    chinese greens
    collards
    cucumber
    eggplant
    garlic
    green beans
    green onions
    hot peppers
    kale
    kohlrabi
    leeks
    lettuce
    mustard greens
    onions
    parsnips
    peas
    potatoes
    radishes
    salad greens
    salad mix
    spinach
    sweet corn
    sweet peppers
    swiss chard
    tomatoes
    turnips
    Fruits: Winter/Spring/Summer/Fall
    apples
    blueberries
    cantaloupes
    melons
    peaches
    raspberries
    rhubarb
    strawberries
    watermelons
    Meats: Winter/Spring/Summer/Fall
    beef
    chicken
    pork
    venison
    Dairy/Eggs: Winter/Spring/Summer/Fall
    eggs
    Nuts/Seeds: Winter/Spring/Summer/Fall
    sunflower seeds
    Processed: Winter/Spring/Summer/Fall
    cider
    honey
    Herbs: Winter/Spring/Summer/Fall
    fresh herbs
    Flowers: Winter/Spring/Summer/Fall
    fresh flowers
    Gourds: Winter/Spring/Summer/Fall
    gourds
    pumpkins
    summer squash
    winter-squash
    zucchini
    Specialty Items: Winter/Spring/Summer/Fall
    wreaths
    compost / manure
    plants (bedding, etc)
    seeds



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