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We are a highly diverse certified organic farm, growing over 120 varieties of vegetables, fruits, and herbs. We offer a High Summer CSA (320 families in 2009; application deadline early June) and a unique Winter CSA (200 families in '08-'09; limited to previous summer or winter subscribers). We also sell to fine restaurants, universities, and stores, and at the Saturday Chevy Chase farmers' market in Washington DC. We specialize in heirloom vegetables of the finest flavors, and grow our foods slowly to maximize quality and to protect the farm ecosystem that we so treasure.
(This listing was last updated on May 25, 2009)
Location
48322 Far Cry Road
Lexington Park, MD 20653
Contact Information
Brett Grohsgal
301-866-1412
CSA
Farmers' Market
Schedule and Location:
Lafayette School on Broad Branch, Chevy Chase, DC SATURDAY 9am-1pm May-October
Farming Practices:
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Certified Organic
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Our winter offerings include superb frost-hardy greens for salads and cooking, fresh herbs, turnips, radishes, and sweet potatoes.
Our spring and summer crops include heirloom tomatoes,cucumbers, sweet potatoes, cut flowers and delicious strawberries (Farmers' Market only, not CSA), eggplant, squash, fresh herbs, sweet peppers, watermelons, and more!
All CSA members receive our customized cookbook to help them prepare great local foods more easily.
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icon for recipes! ("WSSF" Stands for Winter/Spring/Summer/Fall.)
