Fig Muscato reduction sauce
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Fig and muscato reduction sauce made with fresh figs, sugar cane juice and muscat wine and fresh juiced grapes.
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Kona Hawaii grown figs, Sugar cane juice, Maui brown sugar and muscato wine simmered and reduced for 7 hours with a touch of spices. This sauce cane be used as a savory to accompany meats or egg dishes as well as a sweet syrup on pancakes. An amazing combination of tastes!