Gelato Massimo, Inc.

Gelato Massimo ?The gelato of your dreams?

Made fresh daily ? from scratch! We make our gelato fresh daily ? Every day but Sunday, every week of the year. You won?t find mixes in our kitchen. We use only quality, all-natural ingredients because you can taste the difference.

Rich and creamy and Low Fat! Gelato Massimo offers all the taste and creaminess of its high-fat American cousin without all the fat and calories. Our low fat gelato has only 6 grams of fat per serving (4oz.). We also produce ORGANIC Gelato and Sorbet. This product is CCOF certified ORGANIC .

We?re more than just the gelato of your dreams. In addition to our 94 flavors of luscious low fat gelato, we offer fresh fruit sorbet made with 50% fresh fruit, Tiramisu?, Spumone and Tartufos.

Gelato Massimo is owned and operated by a premier Italian gelato maker from Lago di Como, Italy. He personally creates all of the products for distribution. The production facility is located in Watsonville, CA. Kitchens are certified by the State of California.

Our gelato is made to exacting standards with the highest quality natural ingredients. You?ll find no preservatives, colorings or artificial flavorings in Gelato Massimo.

Gelato Massimo?s 97 flavors are available in pints and gallons. We pack our product in recyclable containers.

Once opened, please store between 0 and ?4 degrees to ensure a 4-week shelf life. Watsonville, CA 95010 Phone (831) 761 3198


Listing last updated on Aug 30, 2004

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