Genesis Farms is a multi-generational working farm that strives to meet the demands of an ever-growing population that care about the healthful benefits of hormone and antibiotic-free grassfed beef. Located in the foothills of the Appalachian Trail, Genesis Farms uses natural methods of raising calves on a forage based diet to yield a product not only superior in taste, but in health benefits as well.
Genesis Farms practices a rotational grazing program that helps in nutrient and pasture management, which allows the surrounding environment to thrive as Mother Nature intended. For over eight generations, Genesis Farms has made a commitment to learn and perfect genetics that thrive in a natural setting of diverse forages for proper nourishment and environmental sustainability.
To ensure a quality product, only calves that have been born, raised, and finished on the farm are included in the grassfed program. We do not use antibiotics, animal by products, or growth hormones. Our beef has been tested by a government meat lab to show the high levels of Omega 3 fatty acids derived from this forage only diet.
Beef is available by the specific cut or the the quarter, half or whole calf. It is sold in a cryovac frozen package and all cuts are boneless.
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