CSA:  Giant Oaks Farm and Orchard

Operates: May-November

Listing last updated on Mar 22, 2010

 (0 reviews)

Contact Information

Erica Kay
(434) 454-6915

Email Us

Giant Oaks is working towards Organic Certification and has all organic practices in place.

Each Fruit and Produce share is packaged in a waxed reusable box designed to be reused by the share holder weekly. All boxes are packed with the freshest fruit, berries, and produce available during the week. Each box can be customized to include flowers and fresh herbs. Generally there will be 5 to 6 fresh vegetables each week and will vary depending on the season.

Meat and Poultry Shares will include a total of 12lbs of beef, goat meat, lamb, pork, ground beef or turkey. This includes high end cuts of meat to include roasts, steaks, ribs, and 2 fresh chickens. Each shareholder will receive a thanksgiving turkey and are eligible for bulk discounts. All meats and poultry are vacumn sealed. All shares are customizable with one weeks notice.

Add on's for your shares are any of our fresh products including smoked chickens or turkeys, a fresh goose or duck, sugar cured hams, applewood smoked bacon, jams jellies, fresh baked goods, relishes, pickles, As a share holder you are eligible for discounts on all farm products.

CSA Details

Season:  May through November

Type:  single farm

Full Share:  Fruit and Produce Shares are from May thru November $575. Meat and Poultry Shares run from June thru November and are $1500 per share. Half Shares are available for $750.00 Shares my be split between friends or family and are transferable but not refundab

1/2 Share:  We only offer 1/2 shares on the meat and poultry packages. Half shares are $750.

Work Req?  No

Our Drop Offs and Delivery Areas

Drop Off Point / Center of Delivery Area

Pick Up / Drop Off Points

Giant Oaks Farm and Orchard  (Tue Thu Fri)
Pick-ups need to be scheduled in advance to assure your customized package is ready when you arrive. Pickups will be available from 9 am until 5 pm. Wednesday's, Friday's and Saturday's.

Contact: Erica Kay
Phone: 434) 454-6915
3035 Neals Corner Road
Clover, VA 24534