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Please read!!!! Update: We are temporarily dealing with some Family/Estate issues that are directly attached to the farm. We ask that everyone interested send their contact info to us and we promise to notify everyone asap that normal memberships have resumed. Not offering memberships at this time. Thank you, we look forward to working with each of you. Michael Britton, Owner We own and work full time on our grass fed family farm, producing all kinds of pastured meats here. Specializing in Heritage Breed Chickens, Waterfowl, Turkeys, Grass-Fed Beef, and Red-Wattle Hogs. We also produce a flock of Gulf Coast Native Sheep for raw wool sales and lamb. Pastured poultry and eggs are now available upon pre-order.
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(This listing was last updated on Mar 19, 2012)
Contact Information
CSA
Farm Stand
Schedule and Location:
At our home for tours, info, and products when available in season.
Farming Practices:
[?]
naturally grown,
transitional,
grass fed/pastured,
kosher
Association Memberships:
Chefs Collaborative (Chefs Collaborative)
Southern SAWG (SSAWG)
Slow Food USA ()
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