At Gourmet Grassfed, we produce beef jerky the way it should be:

  • Humanely-raised, Grass-Fed Beef
  • Hormone, Antibiotic and Nitrate-Free
  • No Fillers, MSG or Liquid Smoke (read, "No Junk")
  • Ground and formed jerky, not a tough "whole muscle" or "dried" jerky
  • Just Real Hardwood Smoke, Organic Spices and Sea Salt
  • Listing last updated on Jul 25, 2011

    Developing artisanal products sourced from ecologically responsible farmers. We are committed to giving family farms the tools to succeed in a direct-market economy through product development and education.

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