We have just begun our adventure into productive farming. Right now we have several raised bed gardens and a Greenhouse. Production is increasing and look forward to the greenhouse carrying us through the cooler time of the year.
Our farm is small but enough to handle right now. We grow everything naturally and with no pesticides. We buy all of our plants locally from an organic grower.
Currently we on supply small orders but plan to expand to restaurant orders by spring of 2012.
Currently we specialize in a few varieties of Basil, Sweet, Spicy Globe, Cinnamon, Lemon and Tia. We also have: Rosemary, Oregano, Lemon Balm, and Common Sage.
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