Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of Taste. Our pastured pork is the Red Wattle and we sell by whole, half, and individual cuts. Our 100% grass-fed beef is the Red Poll, a calm breed of cattle with rich, tender meat. Our pastured Freedom Ranger chickens (slow growing hybrid, not heritage) and Bourbon Red heritage turkeys are available fresh with advance reservation. Frozen birds are available for sale in a limited quantity. Beef, pork and lamb are only available frozen.
Feeding practices: Pigs and poultry receive a non-gmo grain ration while on pasture, but our herbivores (cattle and sheep) eat grass during the growing season and high-quality hay other times of the year!
Where and How to Purchase: In 2015, we offer a quarterly "a la carte" CSA and we have monthly delivery service available to Granger and Valparaiso.
Shop with us at THE FARM on 3rd Saturdays of the month from 10am-noon. We are at the Goshen Farmers Market on 2nd & 4th Saturdays from 8am-1pm. NOW delivering to Granger on the 1st Saturday and 4th Tuesday and to Valparaiso on the 2nd Tuesday. Deliveries are for pre-orders only. See our delivery locations under "More CSA Details"
Season: Year round
Type: single farm
# of Shares: 15
Full Share: $350 quarterly
1/2 Share: $200 quarterly
Work Req? No
Goshen Farmers Market, Goshen, IN
Year-round Saturdays 8am-1pm
May-October also on Tuesdays 3pm-6pm
212 W. Washington St, Goshen IN 46526
THE FARM! 3rd Saturday of the month 10am-noon
All meat is available frozen. All animals are raised by us and processed at local Indiana-inspected facilities. Please call to check availability of specific items.
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