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Half Pint Farm

(Burlington, Vermont)
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Half Pint Farm is operated by us, husband and wife team, Mara and Spencer Welton. Between the two of us, we have 27 years experience growing & selling produce. Our two miniature dachshunds, Mr. Smeems and Bullet are trusty companions who help to keep the farm free of mice, rats, woodchucks, rabbits, and deer. They are indispensible members of our team and provide plenty of comic relief as well.

Our farm is conceived through a desire to craft phenomenal produce, display it stunningly and offer all of our customers excellent customer service.

Half Pint Farm, as the name suggests, is small; we are a two acre farm. This size is not accidental. In researching farms around the world in the ancient world through the present day, the most abundantly productive size is around this size. (more...)

(This listing was last updated on May 17, 2011)


Location

Intervale Road
Burlington, VT 05401
[ get directions ]

Contact Information

Mara & Spencer Welton
www.halfpintfarm.com
802-316-6073

Mailing Address:

PO Box 8835
Burlington, VT 05402

CSA   

   Click Here for CSA Details

Farmers' Market   

Schedule and Location:
New North End Farmers' Market
Thursdays
3:00 - 6:30pm

Downtown Burlington Farmers' Market
Saturdays
8:30am - 2:00pm

Wholesale   

Healthy Living Market in South Burlington

Farming Practices: [?]

Organic (exempt)


Association Memberships:   
  • Northeast Organic Farming Association (NOFA)   
  • Slow Food USA ()

  • Despite all the rain this Spring, we have been planting and trying to get all our crops in the ground. See you at markets on Saturday in downtown Burlington, we have microgreens and lovely plant starts this time of year!

    We still have room in our CSA - check out our application and consider joining our farm share Food Club! Also check our website for regular blog posts, recipes & photos!

    FB: www.facebook.com/halfpintfarm

    Twitter: @halfpintfarmers

    Coming Events

      No Events on File

    Latest Reviews:


    I love these guys


    Products/Crops: [?]

    Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

    Vegetables: Winter/Spring/Summer/Fall
    artichokes
    arugula
    beets
    broccoli
    carrots
    celery
    cucumber
    eggplant
    garlic
    green beans
    green onions
    hot peppers
    kale
    lettuce
    okra
    onions
    peas
    potatoes
    pumpkins
    radishes
    salad greens
    salad mix
    shallots
    spinach
    summer squash
    sunchokes
    sweet peppers
    sweet potatoes
    swiss chard
    tomatillos
    tomatoes
    turnips
    winter-squash
    zucchini
    Fruits: Winter/Spring/Summer/Fall
    cantaloupes
    melons
    watermelons
    Herbs: Winter/Spring/Summer/Fall
    fresh herbs
    Flowers: Winter/Spring/Summer/Fall
    fresh flowers
    Sprouts: Winter/Spring/Summer/Fall
    sprouts
    Specialty Items: Winter/Spring/Summer/Fall
    plants (bedding, etc)

    Ark of Taste Products: [?]
    Pulses (beans, peas & lentils)
  • Cherokee Trail of Tears bean
  • Hidatsa Red bean
  • Jacob's Cattle bean
  • Mayflower bean
  • True Red Cranberry bean
  • Vegetables
  • Amish Deer Tongue lettuce
  • Aunt Molly's Husk tomato (aka Ground Cherry)
  • Aunt Ruby's German Green tomato
  • Beaver Dam pepper
  • Chalk's Early Jewel tomato
  • Cherokee Purple tomato
  • Chiltepin Chile
  • Datil Pepper
  • Fish pepper
  • German Pink tomato
  • Gilfeather Turnip
  • Green Mountain potato
  • Inchelium Red garlic
  • Jimmy Nardello's Sweet Italian Frying pepper
  • New Mexico Native Chiles
  • New Mexico Native Tomatillo
  • Sheepnose Pimiento
  • Sibley squash
  • Speckled lettuce
  • Sudduth Strain Brandywine tomato
  • Tennis Ball lettuce (black seeded)
  • Valencia tomato
  • White Cream sweet potato



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